Eddie V's Prime Seafood
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Sous Chef
role at
Eddie V's Prime Seafood 3 days ago Be among the first 25 applicants Join to apply for the
Sous Chef
role at
Eddie V's Prime Seafood Get AI-powered advice on this job and more exclusive features. For this position, pay will be variable by location - See additional job details and benefits below
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.
Job Requirements
Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant Strong passion for culinary excellence, wine knowledge and service Proven ability to develop team Knowledge of systems, methods and processes that contribute to great execution Stable job history which demonstrates upward career progression Restaurant Managers receive competitive salary & quarterly bonus eligibility Eligibility for medical, dental, and vision benefits Company-paid Short-Term Disability and Life Insurance 2 weeks paid vacations and up to 5 flex days in your first year Paid Family and Medical Leave (up to 2 weeks after 1 year of service) After one year of service
Company 401(k) with a match up to 120% on the first 6% of salary
Company Paid Retirement Plus Benefits
Darden Employee Stock Purchase program
Discount program for 1,000 of merchants
Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Restaurants Referrals increase your chances of interviewing at Eddie V's Prime Seafood by 2x Sign in to set job alerts for “Sous Chef” roles.
Grapevine, TX $55,000.00-$70,000.00 7 months ago Cook - Persimmons Bar & Grill - PT (19 hours or less per week)
Chef de Cuisine | Benefits Include: Paid Vacation, Tuition Reimbursement, and MANY MORE!
Grand Prairie, TX $45,000.00-$65,000.00 1 week ago Chef de Cuisine | Benefits Include: Paid Vacation, Tuition Reimbursement, and MANY MORE!
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Sous Chef
role at
Eddie V's Prime Seafood 3 days ago Be among the first 25 applicants Join to apply for the
Sous Chef
role at
Eddie V's Prime Seafood Get AI-powered advice on this job and more exclusive features. For this position, pay will be variable by location - See additional job details and benefits below
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Sous Chef supports the Executive Chef to ensure menu items are executed with excellence in the restaurant. Additionally, the Sous Chef supports managing quality in all aspects of their job.
Job Requirements
Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant Strong passion for culinary excellence, wine knowledge and service Proven ability to develop team Knowledge of systems, methods and processes that contribute to great execution Stable job history which demonstrates upward career progression Restaurant Managers receive competitive salary & quarterly bonus eligibility Eligibility for medical, dental, and vision benefits Company-paid Short-Term Disability and Life Insurance 2 weeks paid vacations and up to 5 flex days in your first year Paid Family and Medical Leave (up to 2 weeks after 1 year of service) After one year of service
Company 401(k) with a match up to 120% on the first 6% of salary
Company Paid Retirement Plus Benefits
Darden Employee Stock Purchase program
Discount program for 1,000 of merchants
Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Restaurants Referrals increase your chances of interviewing at Eddie V's Prime Seafood by 2x Sign in to set job alerts for “Sous Chef” roles.
Grapevine, TX $55,000.00-$70,000.00 7 months ago Cook - Persimmons Bar & Grill - PT (19 hours or less per week)
Chef de Cuisine | Benefits Include: Paid Vacation, Tuition Reimbursement, and MANY MORE!
Grand Prairie, TX $45,000.00-$65,000.00 1 week ago Chef de Cuisine | Benefits Include: Paid Vacation, Tuition Reimbursement, and MANY MORE!
We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr