Goodwin Recruiting
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We are seeking a talented and passionate
Executive Chef
to lead the culinary team at our vibrant restaurant. As the Executive Chef, you will be responsible for executing and participating in the refinement of a diverse menu featuring authentic and innovative Mexican dishes and leading a team of cooks and kitchen staff towards excellence. Executive Chef Responsibilities
Culinary Execution: Oversee the preparation, cooking, and presentation of dishes, ensuring that each dish meets our high-quality standards and adheres to the authentic flavors and cultural essence of Mexican cuisine. Kitchen Management Financial Responsibility Special Events and Catering Training and Development Executive Chef - Qualifications And Skills
Experience and Expertise in innovative Mexican cuisine. In-depth knowledge of Mexican culinary traditions, ingredients, and cooking techniques. Strong leadership and team management skills. Excellent organizational and time management skills. Creativity and a passion for experimenting with flavors and presentation. Culinary degree or equivalent professional experience is preferred, but not mandatory. Executive Chef Benefits
Quarterly profit share bonus program Medical insurance including Dental, prescription drug, vision, life, EAP. $300 monthly house account Employee discount Paid Sick Leave 1 hour for every 40 hours worked PTO/Vacation At Goodwin Recruiting, we are committed to our core values and providing world-class customer service. We are dedicated to helping our clients navigate complex labor laws and ensuring all viable candidates are considered for each role. We value diversity and strive to open doors and change lives by evaluating knowledge, skills, and abilities relevant to the position. JOB ID : 163433 David Kim To Apply for this Job Click Here Salary: $89,000 - $95,000 Seniority level
Mid-Senior level Employment type
Full-time Job function
Management and Manufacturing Industries
Staffing and Recruiting
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Executive Chef
to lead the culinary team at our vibrant restaurant. As the Executive Chef, you will be responsible for executing and participating in the refinement of a diverse menu featuring authentic and innovative Mexican dishes and leading a team of cooks and kitchen staff towards excellence. Executive Chef Responsibilities
Culinary Execution: Oversee the preparation, cooking, and presentation of dishes, ensuring that each dish meets our high-quality standards and adheres to the authentic flavors and cultural essence of Mexican cuisine. Kitchen Management Financial Responsibility Special Events and Catering Training and Development Executive Chef - Qualifications And Skills
Experience and Expertise in innovative Mexican cuisine. In-depth knowledge of Mexican culinary traditions, ingredients, and cooking techniques. Strong leadership and team management skills. Excellent organizational and time management skills. Creativity and a passion for experimenting with flavors and presentation. Culinary degree or equivalent professional experience is preferred, but not mandatory. Executive Chef Benefits
Quarterly profit share bonus program Medical insurance including Dental, prescription drug, vision, life, EAP. $300 monthly house account Employee discount Paid Sick Leave 1 hour for every 40 hours worked PTO/Vacation At Goodwin Recruiting, we are committed to our core values and providing world-class customer service. We are dedicated to helping our clients navigate complex labor laws and ensuring all viable candidates are considered for each role. We value diversity and strive to open doors and change lives by evaluating knowledge, skills, and abilities relevant to the position. JOB ID : 163433 David Kim To Apply for this Job Click Here Salary: $89,000 - $95,000 Seniority level
Mid-Senior level Employment type
Full-time Job function
Management and Manufacturing Industries
Staffing and Recruiting
#J-18808-Ljbffr