Hai Hospitality
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Sushi Chef - $25/hr - Uchi Miami
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Hai Hospitality 5 days ago Be among the first 25 applicants Join to apply for the
Sushi Chef - $25/hr - Uchi Miami
role at
Hai Hospitality Job Description
Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for an experienced Job Description
Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for an experienced
Sushi Chef . If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi Restaurants pride ourselves on our vibrant culture; a culture of craft, continuing education, career advancement, and a whole lot of fun!
Sushi Chefs Can Expect The Following In Estimated Compensation
Sushi Chefs are paid an hourly rate that ranges based on experience and receive tips. The average hourly rate for Sushi Chefs (base pay + tip-out) is estimated at $25/hour.
What You’ll Do In This Role
Motivate, mentor and develop a culinary team comprised of Sushi Chefs Manage the overall culinary standards in a high volume/high standard scratch kitchen
We’re Looking For Individuals Who Are
Experienced as a high-volume sushi chef Passionate : Must love good food and creating innovative hospitality experiences Practiced in delivering constructive feedback Enthusiastic and celebrate in their team's successes Possess a strong work ethic
Why You’ll Love Working With Us
Medical / Dental / Vision / Accident insurance options available Employee Assistance Program with mental health services available Employer Matched 401k Savings plan Opportunity to grow -- we promote from within almost exclusively Dining discounts
Basic Qualifications
Must be able to effectively communicate with guests and other employees Detect and identify safety issues, and comply with safety guidelines and standards Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties Must have the ability to stand and walk for extended periods Bend, stoop, and reach to access various areas and items Ability to work in a fast-paced, high-pressure environment Ability to work in a variety of temperatures, both hot and cold Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces Move quickly and efficiently to respond to customer needs Ability to work in close proximity to coworkers in a crowded kitchen or serving area Tolerate exposure to potential allergens and food odors Maintain a professional and hygienic appearance, including proper uniform and personal grooming Understand directives and communicate effectively with Leadership and coworkers Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
The Hai Experience
Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
Our Arizona and Florida locations participate in E-Verify.
For more information below, please follow the links below:
If you have the right to work, don't let anyone take it away : E-verify.gov E-Verify Participation Poster
Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Restaurants Referrals increase your chances of interviewing at Hai Hospitality by 2x Get notified about new Sushi Chef jobs in
Miami, FL . Culinary Kitchen Rotation - Sushi Chef Trainee
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Sous Chef – All Day Dining Restaurant - Garni
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Sushi Chef - $25/hr - Uchi Miami
role at
Hai Hospitality 5 days ago Be among the first 25 applicants Join to apply for the
Sushi Chef - $25/hr - Uchi Miami
role at
Hai Hospitality Job Description
Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for an experienced Job Description
Hai Hospitality (Uchi, Uchiko, Uchiba) is accepting applications for an experienced
Sushi Chef . If you're searching for your next opportunity and want to join a growing, award-winning organization, we invite you to apply. We at Uchi Restaurants pride ourselves on our vibrant culture; a culture of craft, continuing education, career advancement, and a whole lot of fun!
Sushi Chefs Can Expect The Following In Estimated Compensation
Sushi Chefs are paid an hourly rate that ranges based on experience and receive tips. The average hourly rate for Sushi Chefs (base pay + tip-out) is estimated at $25/hour.
What You’ll Do In This Role
Motivate, mentor and develop a culinary team comprised of Sushi Chefs Manage the overall culinary standards in a high volume/high standard scratch kitchen
We’re Looking For Individuals Who Are
Experienced as a high-volume sushi chef Passionate : Must love good food and creating innovative hospitality experiences Practiced in delivering constructive feedback Enthusiastic and celebrate in their team's successes Possess a strong work ethic
Why You’ll Love Working With Us
Medical / Dental / Vision / Accident insurance options available Employee Assistance Program with mental health services available Employer Matched 401k Savings plan Opportunity to grow -- we promote from within almost exclusively Dining discounts
Basic Qualifications
Must be able to effectively communicate with guests and other employees Detect and identify safety issues, and comply with safety guidelines and standards Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties Must have the ability to stand and walk for extended periods Bend, stoop, and reach to access various areas and items Ability to work in a fast-paced, high-pressure environment Ability to work in a variety of temperatures, both hot and cold Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces Move quickly and efficiently to respond to customer needs Ability to work in close proximity to coworkers in a crowded kitchen or serving area Tolerate exposure to potential allergens and food odors Maintain a professional and hygienic appearance, including proper uniform and personal grooming Understand directives and communicate effectively with Leadership and coworkers Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions
The Hai Experience
Hai Hospitality is a multi-concept, emerging restaurant group based in Austin, Texas. Our restaurant concepts include Uchi, Uchiko, Uchiba, and Loro. It’s about hospitality and giving back. Our employees take pride in their work ethic, their craft, and their creativity. Feel proud of where you work, help create an experience for our guests, and work with cool people.
Our Arizona and Florida locations participate in E-Verify.
For more information below, please follow the links below:
If you have the right to work, don't let anyone take it away : E-verify.gov E-Verify Participation Poster
Hai Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Restaurants Referrals increase your chances of interviewing at Hai Hospitality by 2x Get notified about new Sushi Chef jobs in
Miami, FL . Culinary Kitchen Rotation - Sushi Chef Trainee
Fort Lauderdale, FL $18.00-$30.00 8 months ago Sous Chef – All Day Dining Restaurant - Garni
Sous Chef – All Day Dining Restaurant - Garni
Hourly Central Kitchen Sous Chef - Eataly Aventura
Miami, FL $65,000.00-$75,000.00 1 month ago Miami, FL $65,000.00-$75,000.00 3 weeks ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr