Compass Group
Overview
Flik Hospitality Group is hiring for a full-time CLUB COOK at UA Chicago Club, United Airlines ORDCS Terminal, Chicago, IL 60666. This is an in-person hiring event with on-the-spot offers. Date and time: October 14, 2025 from 9:00 AM to 12:00 PM. Location: O'Hare Airport, United Airlines Terminal 2 Baggage Claim. The main parking garage and CTA blue line will take you directly to terminal 2 baggage claim. Registration here: https://olivia.paradox.ai/co/CompassGroupUSA/Event/UnitedAirlinesClubsJobFair8 Job Summary
Summary:
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities
Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures. Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards. Operates and maintains kitchen equipment as instructed. Assists in production planning, record keeping and reporting as required. Assists in the ordering and receiving of all food and supplies as required. Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. Attends in-service and safety meetings. Maintains good working relationships with coworkers, customers, administrators and managers. Performs job safely while maintaining a clean, safe work environment. Performs other duties as assigned. Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. Qualifications
Requirement:
1-3 years in high buffet production kitchen, time/temp knowledge required and sanitation license preferred. Pay and Schedule
Pay Rate:
$23.50 per hour Location and Schedule Details
Location: UA Chicago Club, United Airlines ORDCS Terminal, Chicago, IL 60666. Schedule: Full time; 40 hours per week; 12:30 PM - 9:30 PM. Open availability preferred. OFF Tuesday and Wednesday. More details upon interview. Perks and Benefits
Weekly pay Union Free health insurance Parking Lunch Uniforms Train discount Pension Internal Employee Referral Bonus Available Note:
Free meals, uniforms and laundering service available at select locations. Benefits for Associates
include both full-time and part-time offerings: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Full-time positions also offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group
Compass Group is an equal opportunity employer.
We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. The company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis.
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Flik Hospitality Group is hiring for a full-time CLUB COOK at UA Chicago Club, United Airlines ORDCS Terminal, Chicago, IL 60666. This is an in-person hiring event with on-the-spot offers. Date and time: October 14, 2025 from 9:00 AM to 12:00 PM. Location: O'Hare Airport, United Airlines Terminal 2 Baggage Claim. The main parking garage and CTA blue line will take you directly to terminal 2 baggage claim. Registration here: https://olivia.paradox.ai/co/CompassGroupUSA/Event/UnitedAirlinesClubsJobFair8 Job Summary
Summary:
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities
Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items. Uses established ticket collection procedures during service. Responsible for records from area worked during service periods. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures. Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards. Operates and maintains kitchen equipment as instructed. Assists in production planning, record keeping and reporting as required. Assists in the ordering and receiving of all food and supplies as required. Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. Attends in-service and safety meetings. Maintains good working relationships with coworkers, customers, administrators and managers. Performs job safely while maintaining a clean, safe work environment. Performs other duties as assigned. Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards. Qualifications
Requirement:
1-3 years in high buffet production kitchen, time/temp knowledge required and sanitation license preferred. Pay and Schedule
Pay Rate:
$23.50 per hour Location and Schedule Details
Location: UA Chicago Club, United Airlines ORDCS Terminal, Chicago, IL 60666. Schedule: Full time; 40 hours per week; 12:30 PM - 9:30 PM. Open availability preferred. OFF Tuesday and Wednesday. More details upon interview. Perks and Benefits
Weekly pay Union Free health insurance Parking Lunch Uniforms Train discount Pension Internal Employee Referral Bonus Available Note:
Free meals, uniforms and laundering service available at select locations. Benefits for Associates
include both full-time and part-time offerings: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Full-time positions also offer Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, and Flexible Spending Accounts (FSAs). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information. About Compass Group
Compass Group is an equal opportunity employer.
We are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. The company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis.
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