University of Miami
Clinical Dietitian 1 – Specialty (Remote), Full Time
University of Miami, Miami, Florida, us, 33222
Clinical Dietitian 1 – Specialty (Remote), Full Time
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Location: UHealth Tower Shift Days: Monday through Friday, 8 AM to 5:00 PM
The Clinical Dietitian 1 – Specialty (H) provides nutrition care with greater than 70% of time spent in specialty service as warranted by the facility. The Clinical Dietitian 1 – Specialty (H) assists with mentorship to the clinical dietitian staff and leadership to promote hospital-driven nutrition initiatives.
Core Job Functions
Assesses the nutritional needs of patients and develops and implements nutritional care plans.
Documents the nutritional status and needs of hospitalized patients using established standards of care and practice guidelines.
Communicates with physicians and other healthcare professionals to coordinate medical and nutritional needs of patients.
Initiates and follows patients for nutrient intake analysis and makes recommendations for continuance progression or initiation of alternate therapies.
Writes orders for diet, supplement, enteral/parenteral nutrition and laboratory data per hospital policy.
Provides counseling and education to patients and their families regarding various topics in medical nutrition therapy and drug nutrient interaction.
Serves as a clinical nutrition resource and subject matter expert to physicians, patients, and staff.
Ensures regulatory compliance including federal, state and accrediting agencies.
Adheres to University and unit-level policies and procedures and safeguards University assets.
This list of duties and responsibilities is not intended to be all-inclusive and may be expanded to include other duties or responsibilities as necessary.
Core Qualifications
Bachelor’s Degree in Dietetics
Registered Dietitian Nutritionist (RDN) credentialed by the Commission on Dietetic Registration (CDR).
State Licensure (LDN) by the State of Florida Department of Health
Minimum 5 years of relevant clinical nutrition experience, preferably including experience with cystic fibrosis, pulmonary, or gastrointestinal patient populations.
Preferred Requirements – Eligible for Compensation Incentive
Master’s degree in nutrition
Board Certification in Specialty Area
Knowledge, Skills and Attitudes
Ability to communicate effectively in both oral and written form.
Ability to handle difficult and stressful situations with professional composure.
Ability to maintain effective interpersonal relationships.
Ability to understand, apply, and follow instructions.
Commitment to the University’s core values.
This is a core job profile description and is not reflective of all duties that may be assigned to a specific position in each individual department. The above statements are intended to describe the general nature and primary responsibilities of this core job profile. Specific duties and tasks may vary based upon departmental needs. Other duties may be assigned to the above consistent with the knowledge, skills, and abilities required for the job.
The University of Miami offers competitive salaries and a comprehensive benefits package including medical, dental, tuition remission and more.
UHealth-University of Miami Health System, South Florida's only university-based health system, provides leading‑edge patient care powered by the ground breaking research and medical education at the Miller School of Medicine. As an academic medical center, we are proud to serve South Florida, Latin America and the Caribbean. Our physicians represent more than 100 specialties and sub‑specialties, and have more than one million patient encounters each year. Our tradition of excellence has earned worldwide recognition for outstanding teaching, research and patient care. We're the challenge you've been looking for.
The University of Miami is an Equal Opportunity Employer – Females/Minorities/Protected Veterans/Individuals with Disabilities are encouraged to apply. Applicants and employees are protected from discrimination based on certain categories protected by Federal law. Click here for additional information.
Job Status: Full time Employee Type: Staff Pay Grade: H9
Seniority Level Mid‑Senior level
Employment type Full‑time
Job function Health Care Provider Industries: Higher Education
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Location: UHealth Tower Shift Days: Monday through Friday, 8 AM to 5:00 PM
The Clinical Dietitian 1 – Specialty (H) provides nutrition care with greater than 70% of time spent in specialty service as warranted by the facility. The Clinical Dietitian 1 – Specialty (H) assists with mentorship to the clinical dietitian staff and leadership to promote hospital-driven nutrition initiatives.
Core Job Functions
Assesses the nutritional needs of patients and develops and implements nutritional care plans.
Documents the nutritional status and needs of hospitalized patients using established standards of care and practice guidelines.
Communicates with physicians and other healthcare professionals to coordinate medical and nutritional needs of patients.
Initiates and follows patients for nutrient intake analysis and makes recommendations for continuance progression or initiation of alternate therapies.
Writes orders for diet, supplement, enteral/parenteral nutrition and laboratory data per hospital policy.
Provides counseling and education to patients and their families regarding various topics in medical nutrition therapy and drug nutrient interaction.
Serves as a clinical nutrition resource and subject matter expert to physicians, patients, and staff.
Ensures regulatory compliance including federal, state and accrediting agencies.
Adheres to University and unit-level policies and procedures and safeguards University assets.
This list of duties and responsibilities is not intended to be all-inclusive and may be expanded to include other duties or responsibilities as necessary.
Core Qualifications
Bachelor’s Degree in Dietetics
Registered Dietitian Nutritionist (RDN) credentialed by the Commission on Dietetic Registration (CDR).
State Licensure (LDN) by the State of Florida Department of Health
Minimum 5 years of relevant clinical nutrition experience, preferably including experience with cystic fibrosis, pulmonary, or gastrointestinal patient populations.
Preferred Requirements – Eligible for Compensation Incentive
Master’s degree in nutrition
Board Certification in Specialty Area
Knowledge, Skills and Attitudes
Ability to communicate effectively in both oral and written form.
Ability to handle difficult and stressful situations with professional composure.
Ability to maintain effective interpersonal relationships.
Ability to understand, apply, and follow instructions.
Commitment to the University’s core values.
This is a core job profile description and is not reflective of all duties that may be assigned to a specific position in each individual department. The above statements are intended to describe the general nature and primary responsibilities of this core job profile. Specific duties and tasks may vary based upon departmental needs. Other duties may be assigned to the above consistent with the knowledge, skills, and abilities required for the job.
The University of Miami offers competitive salaries and a comprehensive benefits package including medical, dental, tuition remission and more.
UHealth-University of Miami Health System, South Florida's only university-based health system, provides leading‑edge patient care powered by the ground breaking research and medical education at the Miller School of Medicine. As an academic medical center, we are proud to serve South Florida, Latin America and the Caribbean. Our physicians represent more than 100 specialties and sub‑specialties, and have more than one million patient encounters each year. Our tradition of excellence has earned worldwide recognition for outstanding teaching, research and patient care. We're the challenge you've been looking for.
The University of Miami is an Equal Opportunity Employer – Females/Minorities/Protected Veterans/Individuals with Disabilities are encouraged to apply. Applicants and employees are protected from discrimination based on certain categories protected by Federal law. Click here for additional information.
Job Status: Full time Employee Type: Staff Pay Grade: H9
Seniority Level Mid‑Senior level
Employment type Full‑time
Job function Health Care Provider Industries: Higher Education
#J-18808-Ljbffr