Waldorf Astoria New York
Director of Banquets - Waldorf Astoria New York
Waldorf Astoria New York, New York, New York, us, 10261
Director of Banquets - Waldorf Astoria New York
Director of Banquets - Waldorf Astoria New York
After undergoing a transformative restoration,
Waldorf Astoria New York
is set to reignite its magnetic allure.
Waldorf Astoria New York
is seeking a
Director of Banquets
to unveil a new era of luxury which embodies the spirit of New York City.
With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms, 375 Private Residences, 40,000 square feet of event space, holistic spa and wellness programming, and a celebrity chef partnership. In landmark destinations around the world, Waldorf Astoria Hotels & Resorts reflect the culture and history of their extraordinary locations.
The ideal candidate will be a remarkable leader, exceptional strategic planner, creative thinker, with a passion for delivering unique and memorable experiences, and the ability to drive the business forward through innovation and fostering a positive culture.
A
Director of Banquets
is responsible for managing the daily execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing?
As a
Director of Banquets , you would be responsible for managing the daily execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
Manage daily Banquet functions to include, but not limited to, planning, organizing and executing breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, galas, etc. Oversee the set up of function rooms to include, but not limited to, the placement of linens, silver, glassware and chinaware according to event specifications and a full inspection Monitor and develop team member performance to include, but not limited to, providing supervision, scheduling, conducting counselling and evaluations and delivering recognition and reward Recruit, interview and train team members Communicate function specifications, procedures and changes with affected departments including, but not limited to, the Food and Beverage, Event Services, Property Operations, Audio Visual and Housekeeping Oversee the break down of the function room and ensure proper storage of equipment Ensure compliance with health, safety, sanitation and alcohol awareness standards
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
Hospitality - We're passionate about delivering exceptional guest experiences. Integrity - We do the right thing, all the time. Leadership - We're leaders in our industry and in our communities. Teamwork - We're team players in everything we do. Ownership - We're the owners of our actions and decisions. Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key attributes:
Quality Productivity Dependability Customer Focus Adaptability
The Benefits
– Hilton is proud to have an award-winning workplace culture ranking
#2 Best Company To Work For in the U.S.
We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
Medical Insurance Coverage – for you and your family Mental health resources including Employee Assistance Program Best-in-Class Paid Time Off (PTO) Go Hilton travel program: 100 nights of discounted travel Parental leave to support new parents 401K plan and company match to help save for your retirement Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount Debt-free education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* Career growth and development
The annual salary range for this role is $200,000 - $215,000 and is based on applicable and specialized experience.
Work Locations
The Waldorf Astoria - New York
Schedule
Full-time
Brand
Waldorf Astoria Hotels & Resorts
Job
Banquets
Seniority level
Seniority level Director Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Hospitality Referrals increase your chances of interviewing at Waldorf Astoria New York by 2x Sign in to set job alerts for “Banquet Director” roles.
New York, NY $70,000.00-$80,000.00 5 days ago Director of Food and Beverage - Rhyland Hotel
New York, NY $100,000.00-$140,000.00 2 months ago New York, NY $160,000.00-$180,000.00 1 month ago New York, NY $110,000.00-$115,000.00 3 months ago New York, NY $130,000.00-$140,000.00 1 month ago Jersey City, NJ $60,000.00-$65,000.00 2 weeks ago Director of Catering Sales & Banquet Operations
Director of Food and Beverage - Rhyland Hotel
Queens, NY $140,000.00-$150,000.00 2 weeks ago New York, NY $90,000.00-$95,000.00 3 weeks ago New York, NY $95,000.00-$100,000.00 1 day ago Director Lifestyle F&B Brands Experience & Strategy
Senior Director of F&B Operations, Ritz- Carlton NoMad
New York, NY $200,000.00-$225,000.00 1 month ago New York, NY $115,000.00-$125,000.00 2 weeks ago New York, NY $150,000.00-$175,000.00 1 month ago Director of Payroll and Timekeeping Operations
Director of Operations - Transitions/Task Force
New York City Metropolitan Area $130,000.00-$150,000.00 2 weeks ago New York, NY $115,000.00-$125,000.00 4 days ago Whitestone, NY $137,000.00-$161,000.00 4 days ago Director Of Operations (Single Family Office)
New York City Metropolitan Area $185,000.00-$200,000.00 1 day ago Public Relations Director, Food and Beverage Team
New York, NY $138,000.00-$159,000.00 1 day ago Director of Payroll and Timekeeping Operations
Director of Operations Hospitality - With Housing Hamptons NY JN -072025-163616
New York, NY $120,000.00-$180,000.00 14 hours ago New York, NY $138,000.00-$159,000.00 1 day ago New York, NY $138,000.00-$159,000.00 1 day ago New York City Metropolitan Area 1 week ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr
Director of Banquets - Waldorf Astoria New York
After undergoing a transformative restoration,
Waldorf Astoria New York
is set to reignite its magnetic allure.
Waldorf Astoria New York
is seeking a
Director of Banquets
to unveil a new era of luxury which embodies the spirit of New York City.
With a fresh, modern expression of its rich, authentic legacy, Waldorf Astoria New York provides guests the exceptional environment and the personalized attention of True Waldorf Service that creates unforgettable experiences for discerning travelers with 375 rooms, 375 Private Residences, 40,000 square feet of event space, holistic spa and wellness programming, and a celebrity chef partnership. In landmark destinations around the world, Waldorf Astoria Hotels & Resorts reflect the culture and history of their extraordinary locations.
The ideal candidate will be a remarkable leader, exceptional strategic planner, creative thinker, with a passion for delivering unique and memorable experiences, and the ability to drive the business forward through innovation and fostering a positive culture.
A
Director of Banquets
is responsible for managing the daily execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing?
As a
Director of Banquets , you would be responsible for managing the daily execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
Manage daily Banquet functions to include, but not limited to, planning, organizing and executing breakfasts, coffee breaks, luncheons, dinners, cocktail receptions, galas, etc. Oversee the set up of function rooms to include, but not limited to, the placement of linens, silver, glassware and chinaware according to event specifications and a full inspection Monitor and develop team member performance to include, but not limited to, providing supervision, scheduling, conducting counselling and evaluations and delivering recognition and reward Recruit, interview and train team members Communicate function specifications, procedures and changes with affected departments including, but not limited to, the Food and Beverage, Event Services, Property Operations, Audio Visual and Housekeeping Oversee the break down of the function room and ensure proper storage of equipment Ensure compliance with health, safety, sanitation and alcohol awareness standards
What are we looking for?
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
Hospitality - We're passionate about delivering exceptional guest experiences. Integrity - We do the right thing, all the time. Leadership - We're leaders in our industry and in our communities. Teamwork - We're team players in everything we do. Ownership - We're the owners of our actions and decisions. Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key attributes:
Quality Productivity Dependability Customer Focus Adaptability
The Benefits
– Hilton is proud to have an award-winning workplace culture ranking
#2 Best Company To Work For in the U.S.
We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
Medical Insurance Coverage – for you and your family Mental health resources including Employee Assistance Program Best-in-Class Paid Time Off (PTO) Go Hilton travel program: 100 nights of discounted travel Parental leave to support new parents 401K plan and company match to help save for your retirement Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount Debt-free education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* Career growth and development
The annual salary range for this role is $200,000 - $215,000 and is based on applicable and specialized experience.
Work Locations
The Waldorf Astoria - New York
Schedule
Full-time
Brand
Waldorf Astoria Hotels & Resorts
Job
Banquets
Seniority level
Seniority level Director Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Hospitality Referrals increase your chances of interviewing at Waldorf Astoria New York by 2x Sign in to set job alerts for “Banquet Director” roles.
New York, NY $70,000.00-$80,000.00 5 days ago Director of Food and Beverage - Rhyland Hotel
New York, NY $100,000.00-$140,000.00 2 months ago New York, NY $160,000.00-$180,000.00 1 month ago New York, NY $110,000.00-$115,000.00 3 months ago New York, NY $130,000.00-$140,000.00 1 month ago Jersey City, NJ $60,000.00-$65,000.00 2 weeks ago Director of Catering Sales & Banquet Operations
Director of Food and Beverage - Rhyland Hotel
Queens, NY $140,000.00-$150,000.00 2 weeks ago New York, NY $90,000.00-$95,000.00 3 weeks ago New York, NY $95,000.00-$100,000.00 1 day ago Director Lifestyle F&B Brands Experience & Strategy
Senior Director of F&B Operations, Ritz- Carlton NoMad
New York, NY $200,000.00-$225,000.00 1 month ago New York, NY $115,000.00-$125,000.00 2 weeks ago New York, NY $150,000.00-$175,000.00 1 month ago Director of Payroll and Timekeeping Operations
Director of Operations - Transitions/Task Force
New York City Metropolitan Area $130,000.00-$150,000.00 2 weeks ago New York, NY $115,000.00-$125,000.00 4 days ago Whitestone, NY $137,000.00-$161,000.00 4 days ago Director Of Operations (Single Family Office)
New York City Metropolitan Area $185,000.00-$200,000.00 1 day ago Public Relations Director, Food and Beverage Team
New York, NY $138,000.00-$159,000.00 1 day ago Director of Payroll and Timekeeping Operations
Director of Operations Hospitality - With Housing Hamptons NY JN -072025-163616
New York, NY $120,000.00-$180,000.00 14 hours ago New York, NY $138,000.00-$159,000.00 1 day ago New York, NY $138,000.00-$159,000.00 1 day ago New York City Metropolitan Area 1 week ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr