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Perdue Chicken

Farrowing Manager - Pine Grove Sow Farm

Perdue Chicken, Pierce City, Missouri, United States, 65723

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Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth‑generation, family‑owned food and agricultural business deeply rooted in tradition yet with a forward‑thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work‑life balance, we’re committed to helping our team members thrive.

That's Perdue.

Summary The Farrowing Manager will be responsible for all aspects of farrowing and meeting weekly shipping targets of full‑value pigs, oversee and manage GESTAL farrowing feeder system, ensuring that all animals across the farm have received proper feed, water, ventilation, and bedding on a daily basis, assisting with all other aspects of the farm to ensure farm goals are met and tasks are completed on a daily basis.

Principal and Essential Duties & Responsibilities

Oversee proper procedures are followed for Day‑One pig, fostering

Direct and manage processing of piglets in accordance with company procedures

Manage treatment/care of sows in farrowing

Direct cleaning/bedding of farrowing pens; and clean‑out and disinfecting farrowing room after weaning; and oversight of Patz barn cleaning system

Keep, communicate, and report accurate records on a daily basis

Maintain correct temperature/ventilation settings, and that all associated equipment is in full working order

Maintain current inventory and supplies order list for farrowing, including bedding, propane, etc.

Responsible for onboarding, training, coaching, and reviewing all employees within the department

Support and maintain a safe work environment and safety culture across the farm

Assist in Period Close inventory, cost analysis, and cost control

Any other duties as assigned, requested, or directed by management/supervisor

Minimum Education

B.S. degree in Animal Science or related field, OR minimum of one‑year experience in straw‑beded pork production system/farrowing unit, OR minimum of two years’ experience in traditional pork production/farrowing unit.

Experience Requirements

1+ years of Farrowing experience and 1 year of direct management experience on a Farrowing Farm.

Ability to problem solve, be a critical thinker, goal oriented, and a team player

Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

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