The Fresh Market
Overview
Join to apply for the
Meat and Seafood Manager
role at
The Fresh Market . Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. The Fresh Market & You
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. About The Position As the Meat and Seafood Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency and effectiveness and a passion for excellence to drive results. What You'll Do
Greet guests and proactively assist them in a friendly manner with accurate and timely service Handle, slice, expertly cut and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards Make recommendations and accommodate requests Manage order guides/ordering deadlines/reducing shrink/damage Properly receiving/stocking of goods that follow rotation standards when replenishing product levels Direct teams to handle, slice and prepare a variety of specialty meat, seafood, and Convenient Meal Solutions throughout the day Engage, motivate, coach, and train team members on-the-job as well as through The Fresh Market’s internal training platform to provide excellent guest service in a safe and secure manner Ensure the training and certification of all Assistant Meat Managers and Meat Cutters Availability
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays. Qualifications
CERTIFICATIONS All The Fresh Market Meat-Seafood Managers must be certified within TFMA within 90 days of hire. At a Minimum, What You’ll Need 3 years of management experience in grocery retail, restaurant, meat cutting and/or culinary experience Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising Working knowledge of Microsoft Office Must be at least 18 years old Equal Opportunity & Accommodations
We are proud to be an Equal Opportunity Employer:
The Fresh Market
is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training. The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required.
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Join to apply for the
Meat and Seafood Manager
role at
The Fresh Market . Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. The Fresh Market & You
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. About The Position As the Meat and Seafood Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency and effectiveness and a passion for excellence to drive results. What You'll Do
Greet guests and proactively assist them in a friendly manner with accurate and timely service Handle, slice, expertly cut and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards Make recommendations and accommodate requests Manage order guides/ordering deadlines/reducing shrink/damage Properly receiving/stocking of goods that follow rotation standards when replenishing product levels Direct teams to handle, slice and prepare a variety of specialty meat, seafood, and Convenient Meal Solutions throughout the day Engage, motivate, coach, and train team members on-the-job as well as through The Fresh Market’s internal training platform to provide excellent guest service in a safe and secure manner Ensure the training and certification of all Assistant Meat Managers and Meat Cutters Availability
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays. Qualifications
CERTIFICATIONS All The Fresh Market Meat-Seafood Managers must be certified within TFMA within 90 days of hire. At a Minimum, What You’ll Need 3 years of management experience in grocery retail, restaurant, meat cutting and/or culinary experience Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising Working knowledge of Microsoft Office Must be at least 18 years old Equal Opportunity & Accommodations
We are proud to be an Equal Opportunity Employer:
The Fresh Market
is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training. The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required.
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