Actalent
Job Title: Quality Coordinator
We are seeking a dedicated and detail‑oriented Quality Coordinator to join our team at the Cincinnati plant. The ideal candidate will lead quality and food safety activities, ensuring the integrity of our plant's sensory program, quality notifications, and finished product pathogen testing. This role demands high learning agility and exceptional communication skills, with a focus on continuous improvement in quality, regulatory, and food safety areas.
Responsibilities
Complete and organize rework paperwork.
Develop Standard Operating Procedures (SOPs) for quality, sanitation, and food safety.
Lead traceability computer work and manage weekly hold reports.
Enter quality notifications in SAP for defective materials or packaging.
Lead and document the plant sensory program and manage gold standards.
Organize and schedule micro and allergen testing with the Logistics department.
Lead allergen inspections and maintain documentation.
Audit HACCP, Control Point, and Control Measure documentation.
Conduct receiving inspections for suspect materials or conditions.
Perform internal food safety physical inspections (FSRA).
Sample for corporate, r&d, micro testing, product managers, retain management, and line reviews.
Support foreign material decision making and risk assessment.
Understand and learn regulatory and food safety requirements, including GMPs, HACCP, and Allergen Management.
Support the Risk Management Program.
Create and revise OPLs for job responsibilities.
Perform additional responsibilities as assigned.
Essential Skills
Bachelor’s degree in Engineering, Food Science, or a related field.
1–2 years of quality/food safety work experience in a manufacturing environment preferred.
HACCP certification is a significant plus.
Preventive Controls certification is an advantage.
Strong communication skills, both verbal and written.
Ability to communicate internally and externally at all levels and across disciplines.
Additional Skills & Qualifications
Other food safety training and certifications.
Demonstrated job stability on resumes is important.
Work Environment The position is located at a cereal plant where products like Cinnamon Toast Crunch and Chex are produced. The role involves sensory/taste testing, although tasting is not required if you have allergies. Employees enjoy the perk of free products to take home. The role requires flexibility in scheduling, with standard hours and rare overtime, approximately once a month. The position involves spending 40–50% of the time on the production floor, with the remainder at a desk and in the sensory tasting area.
Job Type & Location Contract position based out of Cincinnati, Ohio.
Pay and Benefits The pay range for this position is $25.00–$27.00 per hour.
Available Benefits
Medical, dental & vision
Critical Illness, Accident, and Hospital
401(k) Retirement Plan – Pre‑tax and Roth post‑tax contributions available
Life Insurance (Voluntary Life & AD&D for the employee and dependents)
Short and long‑term disability
Health Spending Account (HSA)
Transportation benefits
Employee Assistance Program
Time Off/Leave (PTO, Vacation or Sick Leave)
Workplace Type Fully onsite position in Cincinnati, OH.
Application Deadline This position is anticipated to close on Nov 4, 2025.
About Actalent Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 30,000 consultants and more than 4,500 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500.
Equal Opportunity Employer Statement The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.
If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
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Responsibilities
Complete and organize rework paperwork.
Develop Standard Operating Procedures (SOPs) for quality, sanitation, and food safety.
Lead traceability computer work and manage weekly hold reports.
Enter quality notifications in SAP for defective materials or packaging.
Lead and document the plant sensory program and manage gold standards.
Organize and schedule micro and allergen testing with the Logistics department.
Lead allergen inspections and maintain documentation.
Audit HACCP, Control Point, and Control Measure documentation.
Conduct receiving inspections for suspect materials or conditions.
Perform internal food safety physical inspections (FSRA).
Sample for corporate, r&d, micro testing, product managers, retain management, and line reviews.
Support foreign material decision making and risk assessment.
Understand and learn regulatory and food safety requirements, including GMPs, HACCP, and Allergen Management.
Support the Risk Management Program.
Create and revise OPLs for job responsibilities.
Perform additional responsibilities as assigned.
Essential Skills
Bachelor’s degree in Engineering, Food Science, or a related field.
1–2 years of quality/food safety work experience in a manufacturing environment preferred.
HACCP certification is a significant plus.
Preventive Controls certification is an advantage.
Strong communication skills, both verbal and written.
Ability to communicate internally and externally at all levels and across disciplines.
Additional Skills & Qualifications
Other food safety training and certifications.
Demonstrated job stability on resumes is important.
Work Environment The position is located at a cereal plant where products like Cinnamon Toast Crunch and Chex are produced. The role involves sensory/taste testing, although tasting is not required if you have allergies. Employees enjoy the perk of free products to take home. The role requires flexibility in scheduling, with standard hours and rare overtime, approximately once a month. The position involves spending 40–50% of the time on the production floor, with the remainder at a desk and in the sensory tasting area.
Job Type & Location Contract position based out of Cincinnati, Ohio.
Pay and Benefits The pay range for this position is $25.00–$27.00 per hour.
Available Benefits
Medical, dental & vision
Critical Illness, Accident, and Hospital
401(k) Retirement Plan – Pre‑tax and Roth post‑tax contributions available
Life Insurance (Voluntary Life & AD&D for the employee and dependents)
Short and long‑term disability
Health Spending Account (HSA)
Transportation benefits
Employee Assistance Program
Time Off/Leave (PTO, Vacation or Sick Leave)
Workplace Type Fully onsite position in Cincinnati, OH.
Application Deadline This position is anticipated to close on Nov 4, 2025.
About Actalent Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 30,000 consultants and more than 4,500 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500.
Equal Opportunity Employer Statement The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.
If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.
#J-18808-Ljbffr