Buona Forchetta
Line Cook
Apply for the
Line Cook
role at
Buona Forchetta
Base pay range $22.00/hr - $28.00/hr
About Us Buona Forchetta is a renowned establishment known for its authentic Italian cuisine and commitment to quality ingredients. We pride ourselves on delivering an exceptional dining experience to our guests, showcasing the rich flavors and traditions of Italian culinary heritage.
Job Summary We are seeking skilled Line Cooks to join our dynamic team. As a Line Cook, you will play a crucial role in delivering exceptional dining experiences to our customers. This is a tipped position. If you have a passion for cooking delicious dishes and thrive in a fast-paced environment, we want to hear from you.
Requirements
Minimum of 10 years of experience in high volume restaurants as a Line Cook
Proficiency in preparing and cooking items efficiently
Ability to work well under pressure in a fast-paced kitchen environment
Strong attention to detail and adherence to food safety standards
Excellent communication and teamwork skills
Responsibilities
Prepare and cook a variety of dishes according to established recipes and standards
Ensure that all food items are prepared and presented with high quality and consistency
Maintain a clean and organized workstation and adhere to food safety guidelines
Collaborate with kitchen team members to ensure smooth and efficient operations
Assist with inventory management and stock rotation as needed
Benefits
Competitive salary ranging from $22-$28 per hour, commensurate with experience and position.
Employee meal discounts.
Health benefits (if applicable).
Tipped position.
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries Non-profit Organizations, Hospitals and Health Care, and Medical Practices
Referrals increase your chances of interviewing at Buona Forchetta by 2x
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Line Cook
role at
Buona Forchetta
Base pay range $22.00/hr - $28.00/hr
About Us Buona Forchetta is a renowned establishment known for its authentic Italian cuisine and commitment to quality ingredients. We pride ourselves on delivering an exceptional dining experience to our guests, showcasing the rich flavors and traditions of Italian culinary heritage.
Job Summary We are seeking skilled Line Cooks to join our dynamic team. As a Line Cook, you will play a crucial role in delivering exceptional dining experiences to our customers. This is a tipped position. If you have a passion for cooking delicious dishes and thrive in a fast-paced environment, we want to hear from you.
Requirements
Minimum of 10 years of experience in high volume restaurants as a Line Cook
Proficiency in preparing and cooking items efficiently
Ability to work well under pressure in a fast-paced kitchen environment
Strong attention to detail and adherence to food safety standards
Excellent communication and teamwork skills
Responsibilities
Prepare and cook a variety of dishes according to established recipes and standards
Ensure that all food items are prepared and presented with high quality and consistency
Maintain a clean and organized workstation and adhere to food safety guidelines
Collaborate with kitchen team members to ensure smooth and efficient operations
Assist with inventory management and stock rotation as needed
Benefits
Competitive salary ranging from $22-$28 per hour, commensurate with experience and position.
Employee meal discounts.
Health benefits (if applicable).
Tipped position.
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries Non-profit Organizations, Hospitals and Health Care, and Medical Practices
Referrals increase your chances of interviewing at Buona Forchetta by 2x
Sign in to set job alerts for “Line Cook” roles.
#J-18808-Ljbffr