HireTalent
Scientific - Laboratory Technician Lv1
HireTalent, Elk River, Minnesota, United States, 55530
Overview
Job Title: Scientific - Laboratory Technician Lv1 | Duration: 4+ Months on W2 | Location: Elk River, MN | Schedule: Monday through Friday 7:00-3:30 PM CST. Responsibilities
Complete routine analytical and laboratory testing in support of the food safety, quality and operational teams. Perform routine analysis of product testing; check and monitor instrumentation performance and conduct tests under intermediate supervision. Document results into databases and/or communicate test results. Help develop food/feed safety, quality and regulatory culture collaborating cross-functionally to build, maintain and improve an effective food safety, quality and regulatory culture. Run calibration checks, preventive maintenance tasks, and simple repair to analytical instrumentation, maintaining customer specifications books up-to-date. Interpret and document results of tests into active databases and communicate results to internal customers as required. Ensure compliance programs for all individual testing, which includes monitoring adherence to regulations and other procedural food safety compliance. Conduct routine quantitative and qualitative inspections and laboratory tests on raw materials, in-process and final products independently, supporting more complex trials and experiments under intermediate supervision. Handle clerical, administrative, technical or customer support issues under general supervision, while escalating more complex issues to appropriate staff. Ability to read and interpret documents (safety rules, operating and maintenance instructions, and procedure manuals). Write routine reports and correspondence. Qualifications
Must complete background check, medical questionaire and drug test only.
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Job Title: Scientific - Laboratory Technician Lv1 | Duration: 4+ Months on W2 | Location: Elk River, MN | Schedule: Monday through Friday 7:00-3:30 PM CST. Responsibilities
Complete routine analytical and laboratory testing in support of the food safety, quality and operational teams. Perform routine analysis of product testing; check and monitor instrumentation performance and conduct tests under intermediate supervision. Document results into databases and/or communicate test results. Help develop food/feed safety, quality and regulatory culture collaborating cross-functionally to build, maintain and improve an effective food safety, quality and regulatory culture. Run calibration checks, preventive maintenance tasks, and simple repair to analytical instrumentation, maintaining customer specifications books up-to-date. Interpret and document results of tests into active databases and communicate results to internal customers as required. Ensure compliance programs for all individual testing, which includes monitoring adherence to regulations and other procedural food safety compliance. Conduct routine quantitative and qualitative inspections and laboratory tests on raw materials, in-process and final products independently, supporting more complex trials and experiments under intermediate supervision. Handle clerical, administrative, technical or customer support issues under general supervision, while escalating more complex issues to appropriate staff. Ability to read and interpret documents (safety rules, operating and maintenance instructions, and procedure manuals). Write routine reports and correspondence. Qualifications
Must complete background check, medical questionaire and drug test only.
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