Monogram Foods
Repairs and maintains machinery and mechanical equipment such as electric motors, pneumatic tools, conveyor systems, and production machines and equipment by performing the following duties.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Observe mechanical devices in operation and listens to their sounds to locate causes of trouble
Dismantle devices to gain access to and remove defective parts
Examine form and texture of parts to detect imperfections
Inspect used parts to determine changes in dimensional requirements
Adjust functional parts of devices and control instruments
Repair or replace defective parts
Install special functional and structural parts in devices
Lubricate and clean parts
Start devices to test their performance
Repair electrical equipment
Perform preventative maintenance throughout all departments
Ensure facility and workplace activities are in compliance with applicable governmental and safety guidelines as directed by QA and Safety Coordinator
Must follow all safety-required programs including lock out tag out
Notify parts department or Team Leader of needed parts
Ability to perform duties both outside and inside in varying conditions including extreme heat, extreme cold and wet and/or humid, etc.
Disassemble mechanical equipment, identify/worn parts, replace, reassemble, and test
Work with enthusiasm and always carries tools when out in the production environment
Clean tools and uses proper documentation
Maintain adherence to company policies, safety standards and good manufacturing practices
Must wear required PPE (Personal Protective Equipment) as provided
Perform other duties as required or directed
Take all opportunities for company offered training
This role will require extended hours based on production needs, including work to be performed after regular business hours and on weekends.
EDUCATION AND WORK EXPERIENCE:
High school diploma required. Technical college education or equivalent 2 years experience in manufacturing or related field preferred. Ability to understand and communicate effectively. Must be able to add, subtract, multiply and divide.
Must have industrial electrical and instrumentation principles in programmable logic control servo systems, frequency drives, AC/DC motors, brake clutches and preventative maintenance procedures. Includes
Industrial experience with conveyors power transmission systems drives and preventative maintenance and background in pneumatics, hydraulics, electrical controls (120v and 24v) 3 phase power
Demonstrated experience troubleshooting bearings, belts, sheaves, sprockets, chains and gear reducers and proper alignment of these drive devices
Experience in the food industry and knowledge of GMPs and SQF audits would be valuable
Technical understanding, Equipment Maintenance, Power Tools, attention to detail.
Strong electrical, mechanical, and hydraulic experience.
Ability to work in a team environment and a diverse workforce.
Effective verbal and written communication skills.
Regularly required to push/pull/move 50 lbs. or more. Occasionally ascend/descend a ladder to service equipment
Must be able to detect/trouble shoot and operate motorized and heavy equipment.
Able to work in environmental conditions, inside and outside to include cold temperatures.
Regularly required to operate/move machinery, must be able to exchange accurate information.
Frequently position self to maintenance/ service equipment, including under or over equipment.
Required to use all personal protective equipment provided by the company in compliance with OSHA regulations.
Must be flexible and able to work overtime and weekends.
Quality, safety minded, reliable, precise, and self-motivated.
Must be 18yrs old to work for Monogram Foods.