McDonald's
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General Manager
role at
McDonald's
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee owns a license to use McDonald’s logos and food products. If you are hired, the franchisee will be your employer, not McDonald’s USA. All employment matters are handled by the franchisee.
Pay Minimum $62k and up, depending on experience. Monthly bonus potential. McDonald’s experience is a plus.
Description McDonald’s Works for Me. I’m going places. I am seeking a fulfilling career with competitive benefits and excellent opportunities for advancement. I have a lot to offer, and I want to grow.
The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.
The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.
The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance and valuable job training.
Let’s talk. Make your move.
Responsibilities The General Manager is responsible for running a profitable restaurant and ensuring the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. The General Manager works with the leader to set restaurant goals and creates a plan to achieve them.
He or she leads a team of Department Managers, helps them set goals, follows up on progress, and provides coaching and direction. By improving the departments, the restaurant improves.
The General Manager may also be responsible for hiring and developing Department and Shift Managers to ensure the restaurant has the right team.
Qualifications Ideal candidates have previous General Manager experience running high volume locations. A background in quick service restaurants is strongly desired, or experience in hospitality or retail. Candidates must be 18 years or older.
Additional Info Along with an aggressive and competitive pay and bonus plan, a General Manager at a McDonald’s corporate-owned restaurant is eligible for incredible benefits:
Paid vacation and sick/personal time
Education through Archways to Opportunity, including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language
Medical, dental, and vision coverage
This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and an employer independent from McDonald’s USA. All employment decisions are made by the franchisee, and McDonald’s USA will not receive a copy of my application.
#J-18808-Ljbffr
General Manager
role at
McDonald's
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee owns a license to use McDonald’s logos and food products. If you are hired, the franchisee will be your employer, not McDonald’s USA. All employment matters are handled by the franchisee.
Pay Minimum $62k and up, depending on experience. Monthly bonus potential. McDonald’s experience is a plus.
Description McDonald’s Works for Me. I’m going places. I am seeking a fulfilling career with competitive benefits and excellent opportunities for advancement. I have a lot to offer, and I want to grow.
The Job for Me – Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.
The Team for Me – Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You’ll fit right in.
The Company for Me – From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance and valuable job training.
Let’s talk. Make your move.
Responsibilities The General Manager is responsible for running a profitable restaurant and ensuring the restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness. The General Manager works with the leader to set restaurant goals and creates a plan to achieve them.
He or she leads a team of Department Managers, helps them set goals, follows up on progress, and provides coaching and direction. By improving the departments, the restaurant improves.
The General Manager may also be responsible for hiring and developing Department and Shift Managers to ensure the restaurant has the right team.
Qualifications Ideal candidates have previous General Manager experience running high volume locations. A background in quick service restaurants is strongly desired, or experience in hospitality or retail. Candidates must be 18 years or older.
Additional Info Along with an aggressive and competitive pay and bonus plan, a General Manager at a McDonald’s corporate-owned restaurant is eligible for incredible benefits:
Paid vacation and sick/personal time
Education through Archways to Opportunity, including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language
Medical, dental, and vision coverage
This job posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a number of different tasks every day.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and an employer independent from McDonald’s USA. All employment decisions are made by the franchisee, and McDonald’s USA will not receive a copy of my application.
#J-18808-Ljbffr