Aimbridge Hospitality
Embassy Suites Cincinnati Rivercenter Covington - Executive Chef
Aimbridge Hospitality, Covington, Kentucky, United States, 41011
Embassy Suites Cincinnati Rivercenter Covington - Executive Chef Address 10 E. RiverCenter Blvd, Covington, KY, 41011
Job Description
Join our Team as an Executive Chef!
About Us:
At Aimbridge Hospitality, we deliver exceptional guest experiences. As Executive Chef, you'll lead our culinary creations with passion and expertise. You'll oversee food preparation across all areas and maintain top-notch quality and safety. If you are a customer service superstar with excellent problem-solving and communication skills, committed to ensuring high standards and guest satisfaction, join our team and unleash your creativity while inspiring a team of culinary professionals.
Key Skills and Responsibilities:
Culinary Expertise:
Supervise and assist in food preparation, ensuring high standards of quality, taste, and presentation across all outlets while maintaining safety expectations. Leadership and Supervisory Skills:
Lead, motivate, coach, and discipline kitchen personnel to ensure efficient and high-quality food preparation and service. Financial Acumen:
Manage food costs, budgets, and maximize cost/production ratios to optimize financial performance. Organizational Skills:
Maintain cleanliness, sanitation, and safety in the kitchen, work, and storage areas, adhering to all health and safety regulations. Problem-Solving Ability : Anticipate and address issues proactively to ensure smooth kitchen operations. Communication Skills:
Clearly convey information and resolve concerns from co-workers and guests effectively. What We’re Looking For:
Experience:
5 years of progressive experience in a hotel or related field, with supervisory experience required. Education:
Prefera2-yearcollegedegreewith3ormoreyearsofrelatedexperience,ora4-yearcollegedegreewithatleast1yearofrelatedexperience. Attributes:
Must be effective in handling stressful, high-pressure situations while maintaining composure and objectivity. Additional Requirements:
Compliance with certification requirements may include Food Handlers, Alcohol Awareness, CPR, and First Aid. Why Join Us?
Growth Opportunities: Career advancement potential. Supportive Environment: Collaborative and respectful team. Ready to Make a Difference?
Passionate about F&B? Apply today and start a rewarding career with Aimbridge Hospitality! After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering
Daily Pay ! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&DD Insurance Paid Time Off Employee Assistance Program 401k Retirement Plan
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Culinary Expertise:
Supervise and assist in food preparation, ensuring high standards of quality, taste, and presentation across all outlets while maintaining safety expectations. Leadership and Supervisory Skills:
Lead, motivate, coach, and discipline kitchen personnel to ensure efficient and high-quality food preparation and service. Financial Acumen:
Manage food costs, budgets, and maximize cost/production ratios to optimize financial performance. Organizational Skills:
Maintain cleanliness, sanitation, and safety in the kitchen, work, and storage areas, adhering to all health and safety regulations. Problem-Solving Ability : Anticipate and address issues proactively to ensure smooth kitchen operations. Communication Skills:
Clearly convey information and resolve concerns from co-workers and guests effectively. What We’re Looking For:
Experience:
5 years of progressive experience in a hotel or related field, with supervisory experience required. Education:
Prefera2-yearcollegedegreewith3ormoreyearsofrelatedexperience,ora4-yearcollegedegreewithatleast1yearofrelatedexperience. Attributes:
Must be effective in handling stressful, high-pressure situations while maintaining composure and objectivity. Additional Requirements:
Compliance with certification requirements may include Food Handlers, Alcohol Awareness, CPR, and First Aid. Why Join Us?
Growth Opportunities: Career advancement potential. Supportive Environment: Collaborative and respectful team. Ready to Make a Difference?
Passionate about F&B? Apply today and start a rewarding career with Aimbridge Hospitality! After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering
Daily Pay ! Ask your Recruiter for more details Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&DD Insurance Paid Time Off Employee Assistance Program 401k Retirement Plan
#J-18808-Ljbffr