American Sugar Refining, Inc.
Specialty Process Supervisor
American Sugar Refining, Inc., Arabi, Louisiana, United States, 70032
ASR Group is the world’s largest refiner and marketer of cane sugar, with an annual production capacity of more than 6 million tons of sugar. The company produces a full line of grocery, industrial, food service and specialty sweetener products. Across North America, ASR Group owns and operates six sugar refineries, located in Louisiana, New York, California, Maryland, Canada and Mexico. In Europe, the company owns and operates sugar refineries in England and Portugal. ASR Group also owns and operates mills in Mexico and Belize. The company’s brand portfolio includes the leading brands Domino®, C&H®, Redpath®, Tate & Lyle®, Lyle’s® and Sidul®.
Overview The Specialty Process Supervisor is responsible for assuring the efficient and economical refining of raw sugar and the production of various specialty and liquid products according to established standards. In this role, the candidate will supervise a workforce of 20‑25 employees in a unionized environment.
Responsibilities
Directs all activities of the refining process of cane sugar and the receipt of liquid materials
Achieves standard production rates while maintaining compliance with safety and environmental regulatory guidelines
Ensures quality standards are met while also maintaining efficient use of energy, water, air, and electric power
Promotes the safe operation of all processing equipment and actively participates in the facility safety program
Leads assigned teams in the continuous improvement process
Work Experience
Minimum of 5 years of experience working in a chemical processing, pharmaceutical, or food manufacturing plant in process/production operations, supervision, or equivalent military experience
Demonstrated success in leading operational excellence and continuous improvement efforts
Experience in a unionized setting is preferred
Education Requirements
High school diploma or equivalent required
Supervisory Responsibility
Will supervise a workforce of 20‑25 union hourly employees
Essential Capabilities
Ability to train others
Quantifiable leadership skills
Excellent verbal and written communication skills
Ability to work overtime and rotating shifts if needed
Proficient with Microsoft Word, Excel, and Power Point
Knowledge of Good Manufacturing Practices
Knowledge of SAP
Location Chalmette, Louisiana
Job Details
Seniority Level: Mid‑Senior level
Employment Type: Full‑time
Job Function: Management and Manufacturing
Industries: Food and Beverage Services, Food and Beverage Manufacturing, Manufacturing
We are an equal opportunity employer. We do not discriminate on the basis of race, color, creed, religion, gender, sexual orientation, gender identity, age, national origin, disability, veteran status or any other category protected under federal, state, or local law. All employment is decided on the basis of qualifications, merit, and business need.
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Overview The Specialty Process Supervisor is responsible for assuring the efficient and economical refining of raw sugar and the production of various specialty and liquid products according to established standards. In this role, the candidate will supervise a workforce of 20‑25 employees in a unionized environment.
Responsibilities
Directs all activities of the refining process of cane sugar and the receipt of liquid materials
Achieves standard production rates while maintaining compliance with safety and environmental regulatory guidelines
Ensures quality standards are met while also maintaining efficient use of energy, water, air, and electric power
Promotes the safe operation of all processing equipment and actively participates in the facility safety program
Leads assigned teams in the continuous improvement process
Work Experience
Minimum of 5 years of experience working in a chemical processing, pharmaceutical, or food manufacturing plant in process/production operations, supervision, or equivalent military experience
Demonstrated success in leading operational excellence and continuous improvement efforts
Experience in a unionized setting is preferred
Education Requirements
High school diploma or equivalent required
Supervisory Responsibility
Will supervise a workforce of 20‑25 union hourly employees
Essential Capabilities
Ability to train others
Quantifiable leadership skills
Excellent verbal and written communication skills
Ability to work overtime and rotating shifts if needed
Proficient with Microsoft Word, Excel, and Power Point
Knowledge of Good Manufacturing Practices
Knowledge of SAP
Location Chalmette, Louisiana
Job Details
Seniority Level: Mid‑Senior level
Employment Type: Full‑time
Job Function: Management and Manufacturing
Industries: Food and Beverage Services, Food and Beverage Manufacturing, Manufacturing
We are an equal opportunity employer. We do not discriminate on the basis of race, color, creed, religion, gender, sexual orientation, gender identity, age, national origin, disability, veteran status or any other category protected under federal, state, or local law. All employment is decided on the basis of qualifications, merit, and business need.
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