Taco Bell
Shift Manager (Must be 18+ Years of Age)
Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Do you thrive in a dynamic and fast-paced environment? If yes, then we have the perfect job for you!
Why should you apply?
Competitive Pay
Free Meals
Flexible Schedules
Advancement Opportunities
GED/Scholarship Opportunities
Retail Discount Program - Savings on Phone Plans and more
Early Access to New Menu Items
Company-Paid Life Insurance
Optional Short-Term and Long-Term Disability Insurance
Medical, Dental, and Vision Insurance (must work 30+ hrs/week)
Annual Performance Reviews
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking a Shift Manager to support the Management Team in running great shifts and meeting Charter Foods standards. As a Shift Manager, you will lead your shift by guiding your team with a positive attitude, seeking help when needed, and ensuring all duties are completed. You will manage inventory, maintain financial accountability, and ensure the delivery of safe, quality food in a timely manner. You will also play a key role in maintaining a safe environment for employees and customers.
Job Requirements and Essential Functions
Must be at least 18 years old.
High School Diploma or GED preferred, but not required.
Basic computer literacy.
Reliable transportation.
Basic business math and analytical skills.
Ability to supervise and motivate team members.
Ability to perform physical tasks such as sweeping, mopping, dusting, lifting up to 50 lbs., and cleaning outdoor areas.
Ability to stand, walk, and stoop for 80% of the shift.
The company may update or change these duties at any time.
If you're ready to build a great career, join a winning team, and develop leadership skills, Charter Foods is the place for you! Apply now and help us serve delicious food with a smile!
Company Introduction At Taco Bell, we've been innovating since 1962 when Glen Bell opened the first location in Downey, California. Today, we are a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We are committed to quality ingredients and were the first QSR to offer AVA-certified vegetarian menu items.
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Why should you apply?
Competitive Pay
Free Meals
Flexible Schedules
Advancement Opportunities
GED/Scholarship Opportunities
Retail Discount Program - Savings on Phone Plans and more
Early Access to New Menu Items
Company-Paid Life Insurance
Optional Short-Term and Long-Term Disability Insurance
Medical, Dental, and Vision Insurance (must work 30+ hrs/week)
Annual Performance Reviews
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking a Shift Manager to support the Management Team in running great shifts and meeting Charter Foods standards. As a Shift Manager, you will lead your shift by guiding your team with a positive attitude, seeking help when needed, and ensuring all duties are completed. You will manage inventory, maintain financial accountability, and ensure the delivery of safe, quality food in a timely manner. You will also play a key role in maintaining a safe environment for employees and customers.
Job Requirements and Essential Functions
Must be at least 18 years old.
High School Diploma or GED preferred, but not required.
Basic computer literacy.
Reliable transportation.
Basic business math and analytical skills.
Ability to supervise and motivate team members.
Ability to perform physical tasks such as sweeping, mopping, dusting, lifting up to 50 lbs., and cleaning outdoor areas.
Ability to stand, walk, and stoop for 80% of the shift.
The company may update or change these duties at any time.
If you're ready to build a great career, join a winning team, and develop leadership skills, Charter Foods is the place for you! Apply now and help us serve delicious food with a smile!
Company Introduction At Taco Bell, we've been innovating since 1962 when Glen Bell opened the first location in Downey, California. Today, we are a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We are committed to quality ingredients and were the first QSR to offer AVA-certified vegetarian menu items.
#J-18808-Ljbffr