Pizza Pizza (Huntsville)
operations manager, food and beverage service
Pizza Pizza (Huntsville), Huntsville, Alabama, United States, 35824
operations manager, food and beverage service
Posted onMay 21, 2025 by a
licensed third-party
for Employer details
Pizza Pizza (Huntsville) To add a job posting to your favourites, you need a Job Bank account. Sign in or sign up now! operations manager, food and beverage service
Posted onMay 21, 2025 by a
licensed third-party
for Employer details
Pizza Pizza (Huntsville) Add to favourites To add a job posting to your favourites, you need a Job Bank account. Sign in or sign up now! Sign in Sign up for a Plus account
Email Job details Education: Bachelor's degree. Work setting: Accommodation and food services. Tasks: Allocate material, human and financial resources to implement organizational policies and programs. Authorize and organize the establishment of major departments and associated senior staff positions. Co-ordinate the work of regions, divisions or departments. Establish objectives for the organization and formulate or approve policies and programs. Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions. Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions. Manage finances or budget. Manage training and development strategies. Negotiate arrangements with suppliers for food and other supplies. Direct and advise staff in the development and implementation of service quality assessment strategies. Area of work experience: Strategic planning. Type of industry experience: Food and beverages. Area of specialization: Operations management. Work conditions and physical capabilities: Attention to detail. Screening questions: Are you currently legally able to work in Canada?. Do you have previous experience in this field of employment?. Experience: 5 years or more. Other benefits: Free parking available.
Location Huntsville , ON P1H 2C7 Workplace information On site Salary $ 62.00 to $ 65.00 HOUR hourly (To be negotiated) / 30 to 40 hours per week Terms of employment Permanent employment Full time Day, Evening, Weekend, Overtime, On Call, Flexible Hours, Morning Starts as soon as possible Benefits:Other benefits vacancies 1 vacancy Source Job Bank #3312183 Huntsville, ON Overview
Languages
English Education
Bachelor's degree Experience
5 years or more On site
Work must be completed at the physical location. There is no option to work remotely. Work setting
Accommodation and food services Responsibilities
Tasks
Allocate material, human and financial resources to implement organizational policies and programs Authorize and organize the establishment of major departments and associated senior staff positions Co-ordinate the work of regions, divisions or departments Establish objectives for the organization and formulate or approve policies and programs Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions Manage finances or budget Manage training and development strategies Negotiate arrangements with suppliers for food and other supplies Direct and advise staff in the development and implementation of service quality assessment strategies Experience and specialization
Area of work experience
Strategic planning Type of industry experience
Food and beverages Area of specialization
Operations management Additional information
Work conditions and physical capabilities
Attention to detail Benefits
Other benefits
Free parking available Who can apply for this job?
You can apply if you are: a Canadian citizen a permanent resident of Canada a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until
2025-07-19
Important notice:
This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity. Report a problem with this job posting * What’s wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Email Provide more details: Report potential misuse of Job Bank Thank you for your help!
You will not receive a reply. For enquiries, please contact us .
Sign up for a Plus account to get the most out of your job search and access all the tools available on Job Bank! The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.
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Posted onMay 21, 2025 by a
licensed third-party
for Employer details
Pizza Pizza (Huntsville) To add a job posting to your favourites, you need a Job Bank account. Sign in or sign up now! operations manager, food and beverage service
Posted onMay 21, 2025 by a
licensed third-party
for Employer details
Pizza Pizza (Huntsville) Add to favourites To add a job posting to your favourites, you need a Job Bank account. Sign in or sign up now! Sign in Sign up for a Plus account
Email Job details Education: Bachelor's degree. Work setting: Accommodation and food services. Tasks: Allocate material, human and financial resources to implement organizational policies and programs. Authorize and organize the establishment of major departments and associated senior staff positions. Co-ordinate the work of regions, divisions or departments. Establish objectives for the organization and formulate or approve policies and programs. Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions. Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions. Manage finances or budget. Manage training and development strategies. Negotiate arrangements with suppliers for food and other supplies. Direct and advise staff in the development and implementation of service quality assessment strategies. Area of work experience: Strategic planning. Type of industry experience: Food and beverages. Area of specialization: Operations management. Work conditions and physical capabilities: Attention to detail. Screening questions: Are you currently legally able to work in Canada?. Do you have previous experience in this field of employment?. Experience: 5 years or more. Other benefits: Free parking available.
Location Huntsville , ON P1H 2C7 Workplace information On site Salary $ 62.00 to $ 65.00 HOUR hourly (To be negotiated) / 30 to 40 hours per week Terms of employment Permanent employment Full time Day, Evening, Weekend, Overtime, On Call, Flexible Hours, Morning Starts as soon as possible Benefits:Other benefits vacancies 1 vacancy Source Job Bank #3312183 Huntsville, ON Overview
Languages
English Education
Bachelor's degree Experience
5 years or more On site
Work must be completed at the physical location. There is no option to work remotely. Work setting
Accommodation and food services Responsibilities
Tasks
Allocate material, human and financial resources to implement organizational policies and programs Authorize and organize the establishment of major departments and associated senior staff positions Co-ordinate the work of regions, divisions or departments Establish objectives for the organization and formulate or approve policies and programs Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions Manage finances or budget Manage training and development strategies Negotiate arrangements with suppliers for food and other supplies Direct and advise staff in the development and implementation of service quality assessment strategies Experience and specialization
Area of work experience
Strategic planning Type of industry experience
Food and beverages Area of specialization
Operations management Additional information
Work conditions and physical capabilities
Attention to detail Benefits
Other benefits
Free parking available Who can apply for this job?
You can apply if you are: a Canadian citizen a permanent resident of Canada a temporary resident of Canada with a valid work permit Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.
Advertised until
2025-07-19
Important notice:
This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity. Report a problem with this job posting * What’s wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Email Provide more details: Report potential misuse of Job Bank Thank you for your help!
You will not receive a reply. For enquiries, please contact us .
Sign up for a Plus account to get the most out of your job search and access all the tools available on Job Bank! The median wage is the salary of a given occupation where half the workers earn more than that amount, and half earn less. This information is presented on job postings to help job seekers determine how the salary compares to the amount earned by other workers working the same job. Job Bank preferred indicating the median wage, which is less affected by extremely high or low wages, rather than the average wage which is calculated by adding up all the salaries of a group of people and then dividing that total by the number of people.
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