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KBP Foods

KFC Restaurant General Manager

KBP Foods, Mansfield, Texas, United States, 76063

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KFC Restaurant General Manager

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Description Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations nationwide, we offer an exciting work environment and numerous opportunities for advancement. As the Restaurant General Manager, you will have the chance to lead a team, implement strategies, and make a real impact on the success of our business. Join our team and be part of a company that values its employees and promotes a positive work culture. Apply now and take the first step towards a fulfilling career with KBP Foods.

What’s In It For You

Annual awards trip based on restaurant performance. Top 10% of GMs in each region attend.

Opportunity to develop leadership skills and seek above store level opportunities with our internal leadership development program.

Employee perks such as cell phone discounts, Saving Match Program, Employee Assistance Program through KBP Cares.

Earn your GED for free, college scholarships, and free online tuition.

Medical, Dental, Vision benefits and accrued PTO.

Free shift meal and employee discount at KFC.

Paid Training.

Bonus Program: As a Restaurant General Manager, you will be eligible to participate in a Bonus Program, paid out periodically based on restaurant performance. A Day in the Life of a Restaurant General Manager

Control profitability by managing cash control/security procedures, inventory, labor, financial reports, and taking appropriate actions.

Recruit, interview, and hire Team Members, Shift Managers, and Assistant GMs.

Coach and train employees in operational excellence.

Complete inventory counts bi-weekly.

Ensure cleanliness and exceptional guest experience with friendly service and quality products.

Requirements

Minimum 1 year of experience as a General Manager in food service or retail, including Profit & Loss responsibility, preferably in QSR.

Managers must be at least 18 years old.

Availability to close the restaurant at least two nights a week.

Ability to lift, carry, push, or pull heavy objects, stand and walk constantly, and operate restaurant equipment safely.

What KBP Brings to the Table KBP Foods, part of KBP Brands, is a leading franchise group with a vision to create a great place to work, eat, and own. We value Diversity, Equity, Inclusion, Belonging (DEIB+), growth, and a positive culture.

Over 1,000 restaurants in 20 years.

Opportunities in 31 states.

Over 50% of store leadership promoted internally last year.

If you seek a dynamic, entrepreneurial environment with growth opportunities personally, professionally, and financially, KBP Brands is the right place for you.

Additional Info Compensation varies based on skills, experience, and location, with starting ranges such as:

Maryland: $53,000 - $58,000

New York: $55,000 - $60,000

New York City: $65,000 - $70,000

Cincinnati, OH: $54,000 - $58,000

Details

Seniority level: Mid-Senior level

Employment type: Full-time

Job functions: Management, Manufacturing

Industries: Restaurants

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