Culver's Restaurants
Join to apply for the
Shift Leader
role at
Culver's Restaurants . This range is provided by Culver's Restaurants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$14.00/hr - $18.00/hr Culvers of Racine, WI - S Sylvania Ave.
is looking for
Shift Leaders. We Offer
Competitive wages. Comprehensive training programs. Career development. Free Meals. Paid time off and benefits for eligible team members. Responsibilities
Run shifts effectively to provide great food and excellent guest service. Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high-performing team. Maintain compliance with operational and food safety procedures. Be able to close and open the restaurant. Qualifications
Demonstrated passion and leadership. Strong communication and organization skills. Lead by example and be able to direct and mentor large groups of individuals. A genuine smiling personality. 1 - 2 years of restaurant experience is preferred, but not required. We are looking for warriors who do not get stressed easily. You must be a proficient
LEADER
who knows how to direct and delegate proficiently. We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too. Seniority level
Entry level Employment type
Full-time Job function
Management and Manufacturing Industries
Restaurants
#J-18808-Ljbffr
Shift Leader
role at
Culver's Restaurants . This range is provided by Culver's Restaurants. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Base pay range
$14.00/hr - $18.00/hr Culvers of Racine, WI - S Sylvania Ave.
is looking for
Shift Leaders. We Offer
Competitive wages. Comprehensive training programs. Career development. Free Meals. Paid time off and benefits for eligible team members. Responsibilities
Run shifts effectively to provide great food and excellent guest service. Demonstrate positive and effective role modeling for team members as a coach and mentor to support the development of a high-performing team. Maintain compliance with operational and food safety procedures. Be able to close and open the restaurant. Qualifications
Demonstrated passion and leadership. Strong communication and organization skills. Lead by example and be able to direct and mentor large groups of individuals. A genuine smiling personality. 1 - 2 years of restaurant experience is preferred, but not required. We are looking for warriors who do not get stressed easily. You must be a proficient
LEADER
who knows how to direct and delegate proficiently. We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too. Seniority level
Entry level Employment type
Full-time Job function
Management and Manufacturing Industries
Restaurants
#J-18808-Ljbffr