Marin Post Acute
3 days ago Be among the first 25 applicants
Location: San Rafael, CA
Pay: Starting at $18 per hour
Schedule: Full-Time and Part-Time Opportunities Available
Why Work at Marin Post Acute?
Competitive pay starting at $18/hr
Flexible scheduling – full‑time and part‑time shifts available
Comprehensive benefits package (medical, dental, vision) for eligible employees
Paid time off, holidays, and 401(k) retirement plan
Supportive leadership and a team‑oriented workplace
Opportunities to grow in a rewarding industry
General Purpose The dietary aide assignments are determined by the needs based on the activity of the shift. He/she reports to the Cook and Dietary supervisor.
Essential Duties
Must be able to learn food service routine within a short period.
Set up meal trays.
Must strip down returned trays and start washing dishes.
Assist with serving the different meals.
Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
Observe the water temperatures of dishwasher during dishwashing cycles.
Operate dishwasher.
Prepare nourishment and snacks.
Sweep and mop kitchen.
Carry out trash and garbage.
Put groceries away in a safe, orderly, and clean manner.
Leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
Clean work surfaces and refrigerators.
Sweep, mop, and maintain floors.
Participate in the orientation and ongoing training of dietary staff.
Ability to work in cooperation and harmony with personnel in all departments.
Qualifications
Previous dietary aide or food service experience preferred, but not required.
Ability to work in a fast-paced environment.
Strong teamwork and communication skills.
Compassionate and resident-focused.
Education and Experience: High school diploma or equivalent.
Language Skills: Ability to read technical procedures, read and follow recipes, and effectively present information and respond to questions from managers and employees.
Mathematical Skills: Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.
Reasoning Ability: Ability to solve practical problems and interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations: Must obtain and maintain food handlers’ certificate.
At
Marin Post Acute , we believe that every role contributes to the health, happiness, and dignity of our residents. Join a team that values your work and supports your growth.
Apply today to start your career as a Dietary Aide at Marin Post Acute.
#J-18808-Ljbffr
Location: San Rafael, CA
Pay: Starting at $18 per hour
Schedule: Full-Time and Part-Time Opportunities Available
Why Work at Marin Post Acute?
Competitive pay starting at $18/hr
Flexible scheduling – full‑time and part‑time shifts available
Comprehensive benefits package (medical, dental, vision) for eligible employees
Paid time off, holidays, and 401(k) retirement plan
Supportive leadership and a team‑oriented workplace
Opportunities to grow in a rewarding industry
General Purpose The dietary aide assignments are determined by the needs based on the activity of the shift. He/she reports to the Cook and Dietary supervisor.
Essential Duties
Must be able to learn food service routine within a short period.
Set up meal trays.
Must strip down returned trays and start washing dishes.
Assist with serving the different meals.
Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
Observe the water temperatures of dishwasher during dishwashing cycles.
Operate dishwasher.
Prepare nourishment and snacks.
Sweep and mop kitchen.
Carry out trash and garbage.
Put groceries away in a safe, orderly, and clean manner.
Leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
Clean work surfaces and refrigerators.
Sweep, mop, and maintain floors.
Participate in the orientation and ongoing training of dietary staff.
Ability to work in cooperation and harmony with personnel in all departments.
Qualifications
Previous dietary aide or food service experience preferred, but not required.
Ability to work in a fast-paced environment.
Strong teamwork and communication skills.
Compassionate and resident-focused.
Education and Experience: High school diploma or equivalent.
Language Skills: Ability to read technical procedures, read and follow recipes, and effectively present information and respond to questions from managers and employees.
Mathematical Skills: Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.
Reasoning Ability: Ability to solve practical problems and interpret a variety of instructions furnished in written, oral, diagram, or schedule form.
Certificates, Licenses, Registrations: Must obtain and maintain food handlers’ certificate.
At
Marin Post Acute , we believe that every role contributes to the health, happiness, and dignity of our residents. Join a team that values your work and supports your growth.
Apply today to start your career as a Dietary Aide at Marin Post Acute.
#J-18808-Ljbffr