Biosearch Life, a Kerry Company
Overview
Requisition ID: 60643. Position Type: FT Permanent. Workplace: Clark, NJ (Our Clark location is part of our Taste Division, producing flavors and ingredients). The Clark facility has two buildings: the North building produces natural flavoring and essential oils, while the South building produces seasonings for meat, chicken broth, and beef gravy. The typical compensation range for this role is $30.00 to $33.00 per hour and is based on factors including education, work experience, certificates. This position may be eligible for a shift differential and/or overtime. Kerry offers benefits such as a comprehensive benefits package, incentive and recognition programs, equity stock purchase, and retirement contributions, subject to eligibility requirements. Role
This Compounder position is a first shift opportunity: 6:30 AM to 2:30 PM, Monday to Friday with some Saturdays. Key Responsibilities
To compound batches which meet quality and consistency standards in a cost effective, safe and timely manner. Essential Functions/Responsibilities
Compound formulas accurately by weight and by ingredients and ensure that the best methodology is utilized based upon the particular product or mix. Possess and apply working knowledge of all raw materials before use, e.g.: mixing/heating to ensure quality and consistency in batches. Utilize inventory lot rotation for all materials used. Possess and apply working knowledge of all pumps, mixers, scales, fork trucks, high density storage units, meters, and computers. Fill out daily scale logs on all scales to be used prior to start of shift. Any discrepancies notify supervisor. Follow all manufacturing instructions on formula batch sheets using proper compounding techniques to ensure product quality. Properly label all batches submitted to the lab for evaluation. Follow all 5S and Good Manufacturing procedures to maintain good housekeeping and ensure compliance with all safety and environmental laws and regulations. Proper handling of Allergen products and equipment according to Allergen Control Procedures. Responsible for conformance to Food Safety and Food Quality Plans as described in the Kerry Clark SQF Systems manual. Report any and all deviations to a member of management and QA, and set product aside until further instructed. Other duties assigned by Management. Qualifications And Skills
Minimum Requirements: HS or equivalent experience Experience within the Flavor or a closely related industry. Proficient in compounding techniques and raw materials. Proficient in the use of scales and other compounding equipment. Physical Requirements
Must be able to lift up to 80 pounds and move up to 400 pounds. Must be able to operate forklifts and other equipment integral to the job functions. Must be able to see and distinguish between labels. Must be able to stand for extended periods and walk through the warehouse. Must be certified to wear a respirator and follow all rules regarding respirator wear. Working Environment
Factory environment with exposure to flavor and basic product chemicals and raw materials. Equal Opportunity and Compliance
Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon successful completion of a background investigation and drug screen. Additional information can be found at: Know Your Rights: Workplace Discrimination is Illegal (dol.gov). Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. Kerry does not currently utilize video chat rooms to conduct interviews. Do not provide payment to participate in the hiring process. Kerry will not ask you to pay any money at any point in the hiring process, except for reimbursable travel expenses. Inquiries regarding this posting should be directed to the official Kerry channels.
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Requisition ID: 60643. Position Type: FT Permanent. Workplace: Clark, NJ (Our Clark location is part of our Taste Division, producing flavors and ingredients). The Clark facility has two buildings: the North building produces natural flavoring and essential oils, while the South building produces seasonings for meat, chicken broth, and beef gravy. The typical compensation range for this role is $30.00 to $33.00 per hour and is based on factors including education, work experience, certificates. This position may be eligible for a shift differential and/or overtime. Kerry offers benefits such as a comprehensive benefits package, incentive and recognition programs, equity stock purchase, and retirement contributions, subject to eligibility requirements. Role
This Compounder position is a first shift opportunity: 6:30 AM to 2:30 PM, Monday to Friday with some Saturdays. Key Responsibilities
To compound batches which meet quality and consistency standards in a cost effective, safe and timely manner. Essential Functions/Responsibilities
Compound formulas accurately by weight and by ingredients and ensure that the best methodology is utilized based upon the particular product or mix. Possess and apply working knowledge of all raw materials before use, e.g.: mixing/heating to ensure quality and consistency in batches. Utilize inventory lot rotation for all materials used. Possess and apply working knowledge of all pumps, mixers, scales, fork trucks, high density storage units, meters, and computers. Fill out daily scale logs on all scales to be used prior to start of shift. Any discrepancies notify supervisor. Follow all manufacturing instructions on formula batch sheets using proper compounding techniques to ensure product quality. Properly label all batches submitted to the lab for evaluation. Follow all 5S and Good Manufacturing procedures to maintain good housekeeping and ensure compliance with all safety and environmental laws and regulations. Proper handling of Allergen products and equipment according to Allergen Control Procedures. Responsible for conformance to Food Safety and Food Quality Plans as described in the Kerry Clark SQF Systems manual. Report any and all deviations to a member of management and QA, and set product aside until further instructed. Other duties assigned by Management. Qualifications And Skills
Minimum Requirements: HS or equivalent experience Experience within the Flavor or a closely related industry. Proficient in compounding techniques and raw materials. Proficient in the use of scales and other compounding equipment. Physical Requirements
Must be able to lift up to 80 pounds and move up to 400 pounds. Must be able to operate forklifts and other equipment integral to the job functions. Must be able to see and distinguish between labels. Must be able to stand for extended periods and walk through the warehouse. Must be certified to wear a respirator and follow all rules regarding respirator wear. Working Environment
Factory environment with exposure to flavor and basic product chemicals and raw materials. Equal Opportunity and Compliance
Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon successful completion of a background investigation and drug screen. Additional information can be found at: Know Your Rights: Workplace Discrimination is Illegal (dol.gov). Beware of scams online or from individuals claiming to represent us. A Kerry employee will not solicit candidates through a non-Kerry email address or phone number. Kerry does not currently utilize video chat rooms to conduct interviews. Do not provide payment to participate in the hiring process. Kerry will not ask you to pay any money at any point in the hiring process, except for reimbursable travel expenses. Inquiries regarding this posting should be directed to the official Kerry channels.
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