Fine-Dining General Manager — Michelin-Standards Leadership

A vibrant dining establishment in San Francisco is seeking a General Manager to oversee front-of-house operations. The ideal candidate will have extensive experience in fine dining, showcasing exceptional leadership and financial acumen. Responsibilities include mentoring staff, driving revenue, and ensuring service excellence. A competitive salary between $110,000 and $120,000, plus comprehensive benefits, is offered. #J-18808-Ljbffr