Homegrown Hospitality Group
General Manager - TBonz Management Co.
Homegrown Hospitality Group, Columbia, South Carolina, us, 29228
General Manager - TBonz Management Co. (Homegrown Hospitality Group)
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General Manager - TBonz Management Co.
role at
Homegrown Hospitality Group
2 days ago Be among the first 25 applicants
About Us The Homegrown Hospitality Group consists of 9 different business concepts and over 15 locations located throughout South Carolina in Charleston, Columbia, and Myrtle Beach. Multiple concepts, multiple locations, one big family!
Overview TBonz Management Company is now hiring a
General Manager
to lead one of our premier restaurants. A thriving organization with a commitment to quality, service, and employee growth.
Benefits
Medical, Dental, Vision, Life Insurance, Short- and Long-Term Disability, Health Incentive Account, Health Reimbursement Account, Employee Discount Program, Tenured Employee Reward Program, 401(k) with Company Match, HHG Financial Stability Grants, HHD Education Grants, Paid Time Off
Responsibilities
Responsible for the operations of the entire restaurant.
Works with all managers, front and back of house, to ensure the satisfaction of our team and guests.
Works alongside the staff daily, coaching and developing to excel and grow in their career paths.
Attacks the financials of the restaurant, thinking outside the box to improve overall performance while helping to boost sales and foot traffic.
Creates action plans and goals for management team to keep them engaged in the success of the operation.
Oversees inventories and review of all schedules, writes manager schedules that are fair and balanced.
Hosts the party each day for our guests so they have memorable experiences that keep them coming back.
Embraces teamwork with co-workers, adding to the culture of fun, plans and attends all staff meetings.
Qualifications
Minimum 3 years of experience as a General Manager in a high-volume, upscale restaurant.
Proven ability to manage and motivate staff.
Strong financial acumen and P&L management skills.
Excellent communication and interpersonal skills.
Passion for the hospitality industry.
Salary Range $65,000.00 - $80,000.00 per year (plus monthly bonuses)
About the HHG Culture
Provide every guest great hospitality, every time.
Maintain consistency from day to day, year to year, restaurant to restaurant.
Commitment to giving back to the communities that nurture us.
Seniority Level
Mid-Senior level
Employment Type
Full-time
Job Function
Management and Manufacturing
Industry
Restaurants
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General Manager - TBonz Management Co.
role at
Homegrown Hospitality Group
2 days ago Be among the first 25 applicants
About Us The Homegrown Hospitality Group consists of 9 different business concepts and over 15 locations located throughout South Carolina in Charleston, Columbia, and Myrtle Beach. Multiple concepts, multiple locations, one big family!
Overview TBonz Management Company is now hiring a
General Manager
to lead one of our premier restaurants. A thriving organization with a commitment to quality, service, and employee growth.
Benefits
Medical, Dental, Vision, Life Insurance, Short- and Long-Term Disability, Health Incentive Account, Health Reimbursement Account, Employee Discount Program, Tenured Employee Reward Program, 401(k) with Company Match, HHG Financial Stability Grants, HHD Education Grants, Paid Time Off
Responsibilities
Responsible for the operations of the entire restaurant.
Works with all managers, front and back of house, to ensure the satisfaction of our team and guests.
Works alongside the staff daily, coaching and developing to excel and grow in their career paths.
Attacks the financials of the restaurant, thinking outside the box to improve overall performance while helping to boost sales and foot traffic.
Creates action plans and goals for management team to keep them engaged in the success of the operation.
Oversees inventories and review of all schedules, writes manager schedules that are fair and balanced.
Hosts the party each day for our guests so they have memorable experiences that keep them coming back.
Embraces teamwork with co-workers, adding to the culture of fun, plans and attends all staff meetings.
Qualifications
Minimum 3 years of experience as a General Manager in a high-volume, upscale restaurant.
Proven ability to manage and motivate staff.
Strong financial acumen and P&L management skills.
Excellent communication and interpersonal skills.
Passion for the hospitality industry.
Salary Range $65,000.00 - $80,000.00 per year (plus monthly bonuses)
About the HHG Culture
Provide every guest great hospitality, every time.
Maintain consistency from day to day, year to year, restaurant to restaurant.
Commitment to giving back to the communities that nurture us.
Seniority Level
Mid-Senior level
Employment Type
Full-time
Job Function
Management and Manufacturing
Industry
Restaurants
#J-18808-Ljbffr