Restaurant General Manager: Lead Teams, Grow Profits

A renowned fast-food chain is seeking a Restaurant General Manager in Beaverton, Oregon. This role focuses on cost control, customer service, and employee development. Candidates should have a high school diploma, supervisory experience, and Serv Safe Certification. The position entails managing daily operations, ensuring quality service, and maintaining compliance with health and safety standards. #J-18808-Ljbffr