Restaurant General Manager: Lead Teams, Grow Profits

A leading fast-food chain is seeking a Restaurant General Manager in California, USA. This role involves overseeing operations, training employees, and ensuring customer satisfaction while maintaining cost control and maximizing profits. Ideal candidates will have supervisory experience, a high school diploma, and be Serv Safe Certified. The position offers dynamic responsibilities in a fast-paced environment. #J-18808-Ljbffr