Overnight Fine Dining Manager Job at Berns Steak House in Tampa
Berns Steak House, Tampa, FL, United States, 33646
Join to apply for the Overnight Fine Dining Manager role at Berns Steak House
7 months ago Be among the first 25 applicants
Join to apply for the Overnight Fine Dining Manager role at Berns Steak House
Job Summary
Bern's Steak House managers are responsible for overseeing all facets of daily operations in the front of the house. These responsibilities include but are not limited to product presentation, guest experience and the guidance and support of wait staff, bartenders, runners and hosts. Most importantly the candidate must have a passion for hospitality and a drive to increase their knowledge in every aspect of this position.
Job Summary
Bern's Steak House managers are responsible for overseeing all facets of daily operations in the front of the house. These responsibilities include but are not limited to product presentation, guest experience and the guidance and support of wait staff, bartenders, runners and hosts. Most importantly the candidate must have a passion for hospitality and a drive to increase their knowledge in every aspect of this position.
Responsibilities And Duties
- Assist all employees and determines how to best utilize staff for each shift
- Manage all employees to maintain highest quality standards through hands-on leadership
- Assist in all facets of staff hiring, scheduling, development, counseling, promotion, discipline
- Promote proper safety and sanitary practices while maintaining a professional demeanor
- Ensure compliance with operational standards and company policies as well as federal, state and local laws
- Actively participate as a member of the management team
- Set excellent guest service standards and work ethic examples
- Demonstrate knowledge of the entire menu including ingredients and preparation
- Must work together with other managers in the department and Company.
- Maintain knowledge and composure when interacting with guests and employees.
- Minimum 2 years of previous fine dining experience.
- Must be willing to work late nights.
- Strong and stable work history
- Work in a fast paced environment while maintaining and projecting professionalism, internally and externally, at all times
- Lift and carry 30 lbs
- Proficient wine and spirits knowledge base
- Availability to work a flexible schedule including weekends, and holidays
- Must be at least 21 years of age
- Basic computer proficiency including Microsoft Word, Gmail/Google Share, and Microsoft Excel
- Experience with OpenTable, GoTab, and Pinnacle/PosiTouch point of sale are helpful
Immediate
- Closed On Monday
- Holiday Bonus Shift Pay for Thanksgiving Day and Christmas Eve
- Tenured Accrual for Paid Time Off Begins On Your Date of Hire; Leave, Vacation, Emergencies and Sick Days (64 to 160 hours)
- Custom Supplemental Insurance Coverages Through AFLAC
- Life Insurance Policy (10-, 20-, & 30-year terms)
- Short Term Disability Income Insurance
- Accident Advantage On/Off Job Insurance
- Cancer Protection Insurance
- Critical Care Protection Insurance
- Hospital Choice Insurance
- Bereavement Pay for Loss of Immediate Family, Extended Family, and Pets
- Family First Discounts
- 50% off entire bill at Haven restaurant & bar for employee and up to 3 guests
- 50% off food and non-alcoholic drinks at Bern’s Steak House for employee and up to 3 guests
- 50% off food and non-alcoholic drinks at the Harry Waugh Dessert Room for employee and up to 3 guests
- 20% off total purchase at Bern’s Fine Wines & Spirits retail store
- 20% off entire bill for all meal periods at Élevage SOHO Kitchen & Bar for employee
- 20% off Spa Services at Spa Evangeline for employee
- 20% off Epicurean Theatre classes per online purchase
- Marriott Friends and Family Discount for hotel accommodations
- Complimentary Manager Shift Meal from the Restaurant’s Menu
- Free, Secure, Covered Parking
- Continued Education through Management Training Courses
- Educational Travel and Experiences for some Culinary, Wine and Spirits Positions
- Custom Packaging Health Plan Options with Tenure Based Employer Contribution
- Health
- Dental
- Vision
- Internal Career Growth Opportunities
- 401K Employer Match of 25% Up to the First 6%
- Education Reimbursement Program for Approved Courses and Certifications with Supplemental Reimbursement for Travel and Materials
Powered by JazzHR
1y5LNwSwqZ
Seniority level
Seniority level
Mid-Senior level
Employment type
Employment type
Full-time
Job function
Job function
Management and ManufacturingIndustries
Internet Publishing
Referrals increase your chances of interviewing at Berns Steak House by 2x
Sign in to set job alerts for “Head of Food Services” roles.
St. Petersburg, FL $30.02-$62.36 2 weeks ago
Tampa, FL $50,000.00-$100,000.00 12 months ago
Tampa, FL $70,000.00-$97,000.00 22 hours ago
Tampa, FL $65,000.00-$75,000.00 3 days ago
Suites Beverage Supervisor - Raymond James Stadium
Tampa, FL $83,000.00-$116,000.00 1 week ago
Director of Operations Concessions | Full-Time | Amalie Arena
Tampa, FL $100,000.00-$110,000.00 3 days ago
St. Petersburg, FL $55,000.00-$70,000.00 6 days ago
Tampa, FL $55,000.00-$70,000.00 6 days ago
Tampa, FL $125,000.00-$145,000.00 3 weeks ago
2025 - Culinary Professionals - Kitchen Manager / Head Chef
Operations Director – Sprowls Horizon Sports Park
Tampa, FL $80,000.00-$90,000.00 3 days ago
We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr