Restaurant GM: Lead Team, Drive Service & Profit

A prominent BBQ restaurant chain in Tulsa is seeking an experienced Restaurant General Manager to lead daily operations, manage staff, and ensure customer satisfaction while adhering to health regulations. This role requires at least two years of management experience in a full-service restaurant and strong communication skills. The position offers a dynamic work environment with various responsibilities aimed at driving overall success and maintaining operational standards. #J-18808-Ljbffr