Alila Hotels
Violetto - Assistant Food & Beverage Manager - Fine Dining Luxury Hospitality
Alila Hotels, Napa, California, United States, 94559
Violetto – Assistant Food & Beverage Manager – Fine Dining Luxury Hospitality
Join to apply for the
Violetto – Assistant Food & Beverage Manager – Fine Dining Luxury Hospitality
role at
Alila Hotels .
Summary At Hyatt, we believe our guests select us because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Organization – Alila Napa Valley Alila Napa Valley is a Forbes 4‑Star luxury resort located in the heart of wine country. Join the team at Alila Napa Valley, a Forbes 4‑Star luxury resort located in the heart of wine country. As part of the Hyatt family, we blend personalized hospitality with authentic local experiences.
We are currently seeking an Assistant Food & Beverage Manager; someone who is passionate about creating memorable experiences through thoughtful service and exquisite cuisine.
Why Work With Us
Competitive salary and benefits package
Paid time off from date of hire
Medical, dental, and vision insurance
12 free nights at Hyatt hotels worldwide + colleague rates
$1,000 annual wellness/education reimbursement
A unique opportunity to lead in a Forbes‑rated luxury setting with a close‑knitted, passionate team
Be part of a team committed to delivering personalized, elevated service in one of Napa Valley’s most serene and sophisticated destinations.
Responsibilities
Support all F&B outlets with a visible, floor‑focused leadership presence.
Coach the front‑of‑house team using Hyatt’s Leadership Expectations and Forbes Travel Guide service standards.
Lead pre‑shift huddles, service observations, table touches, and real‑time feedback.
Ensure all colleagues consistently execute the Forbes and luxury communication behaviors.
Assist with onboarding, training, and certification of new colleagues.
Maintain strong partnership with the culinary team to ensure seamless service flow.
Oversee opening/closing procedures, side work, and daily operational checklists.
Support ordering and inventory processes as assigned.
Respond to guest concerns promptly and professionally, ensuring recovery aligns with luxury expectations.
Uphold colleague engagement by modeling respect, professionalism, and care.
Ensure all safety, sanitation, and compliance policies are followed.
Support beverage program execution, wine service, and menu knowledge training.
Qualifications
1–2 years previous supervisory or leadership experience in luxury dining or hospitality.
Strong knowledge of Forbes service standards and luxury guest interactions.
Demonstrated ability to coach, train, and develop colleagues.
Excellent communication, teamwork, and problem‑solving skills.
Ability to work a flexible schedule including weekends and holidays.
ServSafe and Responsible Beverage certifications preferred.
Physical Requirements
Ability to stand and walk for extended periods (up to 8 hours per shift).
Frequent bending, kneeling, reaching, and lifting up to 50 pounds.
Comfortable using cleaning equipment and handling cleaning products safely.
Seniority Level Mid‑Senior Level
Employment Type Full‑time
Job Function Management and Manufacturing
Industries Hospitality
Referrals increase your chances of interviewing at Alila Hotels by 2x.
#J-18808-Ljbffr
Violetto – Assistant Food & Beverage Manager – Fine Dining Luxury Hospitality
role at
Alila Hotels .
Summary At Hyatt, we believe our guests select us because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences.
Organization – Alila Napa Valley Alila Napa Valley is a Forbes 4‑Star luxury resort located in the heart of wine country. Join the team at Alila Napa Valley, a Forbes 4‑Star luxury resort located in the heart of wine country. As part of the Hyatt family, we blend personalized hospitality with authentic local experiences.
We are currently seeking an Assistant Food & Beverage Manager; someone who is passionate about creating memorable experiences through thoughtful service and exquisite cuisine.
Why Work With Us
Competitive salary and benefits package
Paid time off from date of hire
Medical, dental, and vision insurance
12 free nights at Hyatt hotels worldwide + colleague rates
$1,000 annual wellness/education reimbursement
A unique opportunity to lead in a Forbes‑rated luxury setting with a close‑knitted, passionate team
Be part of a team committed to delivering personalized, elevated service in one of Napa Valley’s most serene and sophisticated destinations.
Responsibilities
Support all F&B outlets with a visible, floor‑focused leadership presence.
Coach the front‑of‑house team using Hyatt’s Leadership Expectations and Forbes Travel Guide service standards.
Lead pre‑shift huddles, service observations, table touches, and real‑time feedback.
Ensure all colleagues consistently execute the Forbes and luxury communication behaviors.
Assist with onboarding, training, and certification of new colleagues.
Maintain strong partnership with the culinary team to ensure seamless service flow.
Oversee opening/closing procedures, side work, and daily operational checklists.
Support ordering and inventory processes as assigned.
Respond to guest concerns promptly and professionally, ensuring recovery aligns with luxury expectations.
Uphold colleague engagement by modeling respect, professionalism, and care.
Ensure all safety, sanitation, and compliance policies are followed.
Support beverage program execution, wine service, and menu knowledge training.
Qualifications
1–2 years previous supervisory or leadership experience in luxury dining or hospitality.
Strong knowledge of Forbes service standards and luxury guest interactions.
Demonstrated ability to coach, train, and develop colleagues.
Excellent communication, teamwork, and problem‑solving skills.
Ability to work a flexible schedule including weekends and holidays.
ServSafe and Responsible Beverage certifications preferred.
Physical Requirements
Ability to stand and walk for extended periods (up to 8 hours per shift).
Frequent bending, kneeling, reaching, and lifting up to 50 pounds.
Comfortable using cleaning equipment and handling cleaning products safely.
Seniority Level Mid‑Senior Level
Employment Type Full‑time
Job Function Management and Manufacturing
Industries Hospitality
Referrals increase your chances of interviewing at Alila Hotels by 2x.
#J-18808-Ljbffr