Restaurant General Manager - Lead Team & Service Excellence

A restaurant chain is seeking a General Manager to oversee daily operations in New York. You will ensure exceptional guest service, maintain food safety standards, and lead a team of over 25 members. The ideal candidate has at least 5 years of experience in the restaurant industry and strong leadership skills. The role offers full-time employment with competitive responsibilities focused on driving sales and operational success. #J-18808-Ljbffr