Restaurant General Manager - Lead Sales & Service

A leading fast food restaurant chain in Douglas, Wyoming seeks a General Manager to oversee daily operations and ensure the restaurant meets its sales and profit goals. The role involves managing team members, maintaining high service standards, and executing operational strategies effectively. The ideal candidate has at least one year of experience as a General Manager in the restaurant or retail industry and exhibits strong leadership skills. This is a full-time position with responsibilities encompassing staffing, training, and performance reviews. #J-18808-Ljbffr