Catering Operations Leader for Major Events

A prominent event management company in San Francisco is seeking an Assistant Director of Catering Operations to oversee catering staff, manage events, and ensure high customer service standards. The ideal candidate will have substantial food and beverage management experience, strong leadership capabilities, and be able to work varied shifts. This position plays a crucial role in guaranteeing efficient operation and pleasant event experiences for clients. #J-18808-Ljbffr