Food Service Director: Culinary Ops Leader in Boston

A leading food service management company is seeking a Food Service Director in Boston, MA. The role involves managing staff, overseeing food preparation and service, and preparing budgets. Ideal candidates should possess a B.S. Degree in Food Services Technology or related field and have strong leadership and communication skills. Competitive salary range of $75,000 to $85,000/year along with a comprehensive benefits package. #J-18808-Ljbffr