Restaurant General Manager — Lead High-Performance Team

A leading pizza restaurant franchise in Tempe, AZ, is looking for a Restaurant Manager to oversee all operations and ensure high-quality products and customer service. Responsibilities include managing staff, achieving sales goals, and maintaining standards in a fast-paced environment. Ideal candidates have a high school diploma and at least two years of management experience. This exempt, salaried position requires flexibility and dedication. #J-18808-Ljbffr