Restaurant GM: Lead Sales, Service & Team

A leading fast-food corporation is seeking a General Manager in Douglas, Wyoming to oversee restaurant operations, achieve sales and profit goals, and ensure a high standard of service. You will manage staff, write schedules, monitor food quality, and execute marketing plans. Experience as a General Manager in the restaurant or retail industry is preferred. This role requires strong leadership skills and a commitment to company values. #J-18808-Ljbffr