Restaurant General Manager: Lead Service & Profit

A popular restaurant chain is seeking a motivated manager to oversee the profitable operation of its restaurant. The successful candidate will ensure compliance with all regulatory requirements while fostering a positive and productive work environment that emphasizes excellent customer service and teamwork. Responsibilities include managing staffing, implementing marketing initiatives, and maintaining operational standards to drive restaurant success. This position offers competitive hourly wages and discounts on meals. #J-18808-Ljbffr