Restaurant GM — Profit, Service & Team Leader

A popular restaurant chain in Charlotte, NC, is seeking a dedicated manager to oversee the profitable operation of the restaurant. Responsibilities include ensuring compliance with regulations, leading the team to provide superior customer service, and managing operational costs. The ideal candidate will possess strong leadership skills, knowledge of health and safety standards, and a commitment to fostering a positive work environment. Competitive hourly wages and meal discounts are offered. #J-18808-Ljbffr