Shift Leader — Fast-Paced Café with Path to Ownership

A Mediterranean restaurant in Owens Cross Roads is looking for a Shift Leader to oversee daily operations and ensure an excellent dining experience for guests. The role involves managing shift tasks, leading team members, and maintaining high standards of food safety and guest service. Candidates must be at least 21 years old, possess prior food service experience, and demonstrate leadership and communication skills. Flexibility in scheduling is required, and a Food Manager's certification is necessary shortly after hiring. #J-18808-Ljbffr