Oregon Freeze Dry
Processing Operator- PB Rotating Night Shift
Oregon Freeze Dry, Albany, Oregon, United States, 97321
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Are you ready for your next adventure? At Oregon Freeze Dry, innovation isn’t just a buzzword—it’s our foundation. We are a purpose‑driven company with six decades of expertise in freeze‑drying technology, best known as the makers of Mountain House® meals. Our headquarters in Albany, Oregon sits at the crossroads of science and nature, surrounded by breathtaking landscapes that fuel bold ideas and transformative breakthroughs. We’re driven by a commitment to quality, creativity, and continuous improvement, and we’re always looking ahead to what’s next. If you’re passionate and ready to make an impact, Oregon Freeze Dry isn’t just a place to work—it’s where your adventure begins.
Position Summary Processing Operator – 3rd shift. This critical role supports daily production activities on the processing floor by operating and maintaining equipment in a safe, efficient, and quality‑driven environment. The incumbent works collaboratively in a fast‑paced environment and possesses prior manufacturing experience.
Responsibilities
Operate, monitor, and adjust production equipment; perform changeovers, routine maintenance, and cleaning per SOPs.
Lead and coordinate daily team activities to ensure accuracy, timeliness, and achievement of production goals.
Maintain smooth production flow and promptly report equipment or process issues to minimize downtime.
Ensure product quality through in‑process checks, accurate documentation, and timely reporting of non‑conformances or deviations.
Partner with Maintenance to troubleshoot equipment issues and support quick resolution.
Participate in investigations, corrective actions, and continuous improvement initiatives.
Compensation & Schedule Hourly pay:
$22.00
Schedule:
PB Night Shift (6:45 pm–7:00 am), rotating (2‑2‑3 schedule).
Environmental Conditions
Frequent exposure to extreme temperatures
Noise level in the work environment can be loud
Exposure to various food allergens
Constant requirement to stand, walk, climb, push, pull, reach, carry, lift, and twist
Must be able to regularly lift up to 50 pounds
Qualifications
High school diploma or equivalent; technical training or college coursework preferred.
1–2 years of experience operating manufacturing equipment, preferably in a food or GMP environment.
Strong teamwork, communication, and attention to detail.
Mechanical aptitude and ability to recognize equipment issues.
Commitment to safety and accuracy in documentation.
Willingness to learn, adapt, and take on varied tasks in a fast‑paced setting.
Basic computer proficiency, including experience with data entry, digital forms, or manufacturing software systems.
Ability to read and follow SOPs, work instructions, and technical documents.
Reliable attendance and flexibility to work various shifts as needed.
Benefits
Customize your healthcare coverage: medical, dental, and vision options.
Boost your savings with an FSA or HSA.
Plan for your future: enrollment in a 401(k) with employer match and immediate vesting.
Life and disability insurance.
Pet insurance for your four‑legged family members.
Paid company holidays, PTO, and sick time.
Community support opportunities.
Exclusive employee discounts on Mountain House products.
Bonuses for referring new team members.
Oregon Freeze Dry is proud to be an Equal Opportunity Employer and a Drug‑Free Workplace. We value diversity and are committed to providing a safe, inclusive, and respectful environment for all employees. Qualified candidates of all backgrounds are encouraged to apply and will be considered without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, veteran status, or disability. All applicants who receive a conditional offer of employment may be required to take and pass a pre‑employment drug screen and background check.
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Get AI-powered advice on this job and more exclusive features.
Are you ready for your next adventure? At Oregon Freeze Dry, innovation isn’t just a buzzword—it’s our foundation. We are a purpose‑driven company with six decades of expertise in freeze‑drying technology, best known as the makers of Mountain House® meals. Our headquarters in Albany, Oregon sits at the crossroads of science and nature, surrounded by breathtaking landscapes that fuel bold ideas and transformative breakthroughs. We’re driven by a commitment to quality, creativity, and continuous improvement, and we’re always looking ahead to what’s next. If you’re passionate and ready to make an impact, Oregon Freeze Dry isn’t just a place to work—it’s where your adventure begins.
Position Summary Processing Operator – 3rd shift. This critical role supports daily production activities on the processing floor by operating and maintaining equipment in a safe, efficient, and quality‑driven environment. The incumbent works collaboratively in a fast‑paced environment and possesses prior manufacturing experience.
Responsibilities
Operate, monitor, and adjust production equipment; perform changeovers, routine maintenance, and cleaning per SOPs.
Lead and coordinate daily team activities to ensure accuracy, timeliness, and achievement of production goals.
Maintain smooth production flow and promptly report equipment or process issues to minimize downtime.
Ensure product quality through in‑process checks, accurate documentation, and timely reporting of non‑conformances or deviations.
Partner with Maintenance to troubleshoot equipment issues and support quick resolution.
Participate in investigations, corrective actions, and continuous improvement initiatives.
Compensation & Schedule Hourly pay:
$22.00
Schedule:
PB Night Shift (6:45 pm–7:00 am), rotating (2‑2‑3 schedule).
Environmental Conditions
Frequent exposure to extreme temperatures
Noise level in the work environment can be loud
Exposure to various food allergens
Constant requirement to stand, walk, climb, push, pull, reach, carry, lift, and twist
Must be able to regularly lift up to 50 pounds
Qualifications
High school diploma or equivalent; technical training or college coursework preferred.
1–2 years of experience operating manufacturing equipment, preferably in a food or GMP environment.
Strong teamwork, communication, and attention to detail.
Mechanical aptitude and ability to recognize equipment issues.
Commitment to safety and accuracy in documentation.
Willingness to learn, adapt, and take on varied tasks in a fast‑paced setting.
Basic computer proficiency, including experience with data entry, digital forms, or manufacturing software systems.
Ability to read and follow SOPs, work instructions, and technical documents.
Reliable attendance and flexibility to work various shifts as needed.
Benefits
Customize your healthcare coverage: medical, dental, and vision options.
Boost your savings with an FSA or HSA.
Plan for your future: enrollment in a 401(k) with employer match and immediate vesting.
Life and disability insurance.
Pet insurance for your four‑legged family members.
Paid company holidays, PTO, and sick time.
Community support opportunities.
Exclusive employee discounts on Mountain House products.
Bonuses for referring new team members.
Oregon Freeze Dry is proud to be an Equal Opportunity Employer and a Drug‑Free Workplace. We value diversity and are committed to providing a safe, inclusive, and respectful environment for all employees. Qualified candidates of all backgrounds are encouraged to apply and will be considered without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, veteran status, or disability. All applicants who receive a conditional offer of employment may be required to take and pass a pre‑employment drug screen and background check.
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