Restaurant Operations Leader: Profit & People Impact

A leading pizza franchise in Georgia seeks a General Manager for Corporate Restaurant Operations. This role involves managing all operations, ensuring profitability, and compliance with policies and laws. Key responsibilities include monitoring quality standards, overseeing recruitment, and managing sales goals. Ideal candidates have prior management experience in the restaurant industry, a high school diploma, and relevant food service certification. Strong financial acumen and problem-solving skills are also essential for success in this role. #J-18808-Ljbffr