Hospitality-Driven GM | Lead Team & Service Excellence

A Hawaiian restaurant chain located in Clinton, Utah is seeking an experienced manager to ensure operational excellence. The role requires at least 2 years of experience in food management, leading a team of up to 40 members, and delivering superior customer service based on company values. Compensation includes a base salary of $55k-70k, along with benefits such as health insurance and performance bonuses. Candidates should have strong communication skills and a collaborative mindset. #J-18808-Ljbffr