Food & Beverage Supervisor — Guest Experience Leader

A coastal retreat hotel in San Diego is seeking a Food and Beverage Supervisor to lead restaurant operations. The ideal candidate should have over two years of experience in Food and Beverage settings, and competencies in supervising staff and ensuring customer satisfaction. The position offers a mix of responsibilities, including scheduling, training, and compliance with health standards. Benefits include medical coverage and career growth opportunities. #J-18808-Ljbffr