On-Site Summer Camp Food Service Director (Seasonal)

A seasonal food service provider seeks a motivated Food Service Operations Director for summer camps in the U.S. The role involves managing operations, training staff, and ensuring high-quality meal service for campers while living on-site. Candidates must have 4+ years in a lead kitchen role and relevant certifications. Competitive pay, room, board, and transportation assistance are part of the employment package. #J-18808-Ljbffr