Restaurant General Manager — Lead Operations & Guest Experience

A leading restaurant company located in Dayton, Ohio, is seeking a Restaurant Manager to oversee daily operations. The ideal candidate will have 5+ years of full-service restaurant management experience, exceptional leadership skills, and a passion for customer service. The role requires managing staff, ensuring compliance with food safety standards, and achieving financial targets. Benefits include a competitive salary, quarterly bonuses, and health options. #J-18808-Ljbffr