Restaurant General Manager: Lead Growth & Team Excellence

A leading fast-food chain in Texas is seeking a General Manager to lead their restaurant's success. You will manage both the management team and staff, ensuring optimal performance and training. This position requires a minimum of 2 years of experience in the Quick Service Restaurant industry and a strong grasp of P&L management. A high school diploma is necessary, with a preference for higher education in business. This role promotes advancement opportunities and includes competitive compensation and benefits. #J-18808-Ljbffr