Restaurant General Manager: Lead, Grow & Profit

A restaurant management company is seeking a General Manager to oversee operations at a Wendy’s restaurant in Dallas, Texas. The successful candidate will manage staff, ensure compliance with all policies and laws, and drive sales and profitability. A Bachelor’s degree and strong leadership skills are essential. This role demands excellent communication and problem-solving abilities, with a focus on customer satisfaction and team development. #J-18808-Ljbffr