Ted's Montana Grill
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Proprietor (General Manager)
role at
Ted's Montana Grill
Primary Objective The Proprietor, under the leadership of the Director of Operations, is responsible for the overall operation of the restaurant. Core responsibilities include performance, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant meets financial and operating goals.
At Ted’s our Proprietors don’t have a buy-in but are empowered to make a difference and lead their business.
Core Responsibilities People
Recruitment and Retention
Training and Development
Supervision and Leadership
Sales
Sales Growth
Guest Service
Quality of Operations
Profits
Profitability
Financial Reporting
Requirements
5+ years as a General Manager, Managing Partner or Assistant General Manager
Polished casual, upscale or fine dining experience (preferred)
Sustainable operational results with solid job history
Stellar business acumen – managing a P&L, scheduling, ordering/inventory
Enjoys hands‑on leadership in a scratch kitchen restaurant
Essential Physical Requirements
Withstand temperatures of 30 to 100 degrees Fahrenheit.
Moves throughout the restaurant for extended periods of time (up to 10‑12 hours a day).
Lifts and carries items weighing up to 75 lbs. for distances of up to 10 ft.
HOSPITALITY We take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in. From a bowl of half sours to our two‑dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
The Experience Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.
SUSTAINABILITY We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.
Ted’s Montana Grill is proud to be an Equal Opportunity and e‑Verify employer.
#J-18808-Ljbffr
Proprietor (General Manager)
role at
Ted's Montana Grill
Primary Objective The Proprietor, under the leadership of the Director of Operations, is responsible for the overall operation of the restaurant. Core responsibilities include performance, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant meets financial and operating goals.
At Ted’s our Proprietors don’t have a buy-in but are empowered to make a difference and lead their business.
Core Responsibilities People
Recruitment and Retention
Training and Development
Supervision and Leadership
Sales
Sales Growth
Guest Service
Quality of Operations
Profits
Profitability
Financial Reporting
Requirements
5+ years as a General Manager, Managing Partner or Assistant General Manager
Polished casual, upscale or fine dining experience (preferred)
Sustainable operational results with solid job history
Stellar business acumen – managing a P&L, scheduling, ordering/inventory
Enjoys hands‑on leadership in a scratch kitchen restaurant
Essential Physical Requirements
Withstand temperatures of 30 to 100 degrees Fahrenheit.
Moves throughout the restaurant for extended periods of time (up to 10‑12 hours a day).
Lifts and carries items weighing up to 75 lbs. for distances of up to 10 ft.
HOSPITALITY We take great pride in ensuring all guests receive a warm and memorable experience leaving them feeling better than when they came in. From a bowl of half sours to our two‑dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
The Experience Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.
SUSTAINABILITY We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, the paper straws, the Boraxo soap in our restrooms and sustainable choices in our kitchen operations.
Ted’s Montana Grill is proud to be an Equal Opportunity and e‑Verify employer.
#J-18808-Ljbffr