Profit-Driven General Manager — Lead a High-Volume Team

An independent restaurant franchise is seeking a General Manager to run a high-volume location. Responsibilities include ensuring quality, service, and cleanliness standards, leading a team of managers, and setting restaurant goals. Ideal candidates will have previous General Manager experience and a background in quick-service or retail environments. The position offers benefits such as paid vacation, educational opportunities, medical coverage, and a performance bonus program. #J-18808-Ljbffr