Restaurant Operations Leader

A leading pizza franchise in Hampton, NH, is looking for a Restaurant Manager to oversee daily operations and ensure a high standard of customer satisfaction. Responsibilities include managing cost and inventory controls, staffing, and maintaining store cleanliness. Ideal candidates will have some experience in the restaurant industry and a capability to manage and train staff. This full-time position offers opportunities for advancement within a large and supportive company. #J-18808-Ljbffr