Hospitality & Operations Leader — High-Volume Taproom

A vibrant hospitality company in Minnesota seeks a Director of Hospitality & Operations to lead and enhance the guest experience at its taproom and kitchen. The ideal candidate will manage a team, oversee daily operations, and ensure financial performance. Strong leadership in a high-volume venue is essential, with responsibilities spanning from team development to financial oversight. Excellent benefits, including health insurance and a generous employee discount, are offered. #J-18808-Ljbffr