High-Volume General Manager — Lead Team & Growth

A well-known fast-food franchise seeks a General Manager for its New Orleans location. The role involves ensuring the restaurant operates profitably while meeting critical customer standards. Responsibilities include leading Department Managers, achieving set goals, and hiring and developing a capable team. Ideal candidates must have experience as a General Manager at high-volume locations and be at least 18 years old. Comprehensive benefits, including paid vacation and education assistance, are offered. #J-18808-Ljbffr